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Editorial: Rising stars in nutrition and food science technology: innovative research on nutritional marine foods

Detalles Bibliográficos
Autores principales:	Wang, Yueqi, Zhang, Yi, Zhao, Yongqiang, Liang, Peng
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10230069/ https://www.ncbi.nlm.nih.gov/pubmed/37266132 http://dx.doi.org/10.3389/fnut.2023.1206758

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