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Home-based cooking intervention with a smartphone app to improve eating behaviors in children aged 7–9 years: a feasibility study
OBJECTIVE: To develop and evaluate the feasibility of a mobile application in Swiss households and assess its impact on dietary behavior and food acceptability between children who cooked with limited parental support (intervention group) with children who were not involved in cooking (control group...
Autores principales: | Haddad, Joyce, Vasiloglou, Maria F., Scheidegger-Balmer, Franziska, Fiedler, Ulrich, van der Horst, Klazine |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10233529/ https://www.ncbi.nlm.nih.gov/pubmed/37275348 http://dx.doi.org/10.1007/s44155-023-00042-4 |
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