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Effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits
INTRODUCTION: Copper (Cu) is an essential trace element for the growth of rabbits. This study aimed to investigate the effects of different Cu sources on intestinal microorganisms and short-chain fatty acids (SCFAs) in growing rabbits. METHODS: The experimental animals were randomly divided into fou...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10235478/ https://www.ncbi.nlm.nih.gov/pubmed/37275607 http://dx.doi.org/10.3389/fvets.2023.1179374 |
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author | Du, Yanan Tu, Yun Zhou, Zeyang Hong, Rui Yan, Jiayou Zhang, Gong-Wei |
author_facet | Du, Yanan Tu, Yun Zhou, Zeyang Hong, Rui Yan, Jiayou Zhang, Gong-Wei |
author_sort | Du, Yanan |
collection | PubMed |
description | INTRODUCTION: Copper (Cu) is an essential trace element for the growth of rabbits. This study aimed to investigate the effects of different Cu sources on intestinal microorganisms and short-chain fatty acids (SCFAs) in growing rabbits. METHODS: The experimental animals were randomly divided into four experimental groups, each group comprised eight replicates, with six rabbits (half male and half female) per replicate. And they were fed diets was composed by mixing the basal diet with 20 mg/kg Cu from one of the two inorganic Cu (cupric sulfate and dicopper chloride trihydroxide) or two organic Cu (cupric citrate and copper glycinate). Cecal contents of four rabbits were collected from four experimental groups for 16S rDNA gene amplification sequencing and gas chromatography analysis. RESULTS: Our results indicate that the organic Cu groups were less variable than the inorganic Cu groups. Compared with the inorganic Cu groups, the CuCit group had a significantly higher relative abundance of Rikenella Tissierella, Lachnospiraceae_NK3A20_group, Enterococcus, and Paeniclostridium, while the relative abundance of Novosphingobium and Ruminococcus were significantly lower (p < 0.05). The SCFAs level decreased in the organic Cu groups than in the inorganic Cu groups. Among the SCFAs, the butyric acid level significantly decreased in the CuCit group than in the CuSO(4) and CuCl(2) groups. The relative abundance of Rikenella and Turicibacter genera was significantly negatively correlated with the butyric acid level in the CuCit group compared with both inorganic Cu groups. These results revealed that the organic Cu (CuCit) group had an increased abundance of Rikenella, Enterococcus, Lachnospiraceae_NK3A20_group, and Turicibacter genera in the rabbit cecum. DISCUSSION: In summary, this study found that organic Cu and inorganic Cu sources had different effects on cecal microbiota composition and SCFAs in rabbits. The CuCit group had the unique higher relative abundance of genera Rikenella and Lachnospiraceae_NK3A20_group, which might be beneficial to the lower incidence of diarrhea in rabbits. |
format | Online Article Text |
id | pubmed-10235478 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-102354782023-06-03 Effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits Du, Yanan Tu, Yun Zhou, Zeyang Hong, Rui Yan, Jiayou Zhang, Gong-Wei Front Vet Sci Veterinary Science INTRODUCTION: Copper (Cu) is an essential trace element for the growth of rabbits. This study aimed to investigate the effects of different Cu sources on intestinal microorganisms and short-chain fatty acids (SCFAs) in growing rabbits. METHODS: The experimental animals were randomly divided into four experimental groups, each group comprised eight replicates, with six rabbits (half male and half female) per replicate. And they were fed diets was composed by mixing the basal diet with 20 mg/kg Cu from one of the two inorganic Cu (cupric sulfate and dicopper chloride trihydroxide) or two organic Cu (cupric citrate and copper glycinate). Cecal contents of four rabbits were collected from four experimental groups for 16S rDNA gene amplification sequencing and gas chromatography analysis. RESULTS: Our results indicate that the organic Cu groups were less variable than the inorganic Cu groups. Compared with the inorganic Cu groups, the CuCit group had a significantly higher relative abundance of Rikenella Tissierella, Lachnospiraceae_NK3A20_group, Enterococcus, and Paeniclostridium, while the relative abundance of Novosphingobium and Ruminococcus were significantly lower (p < 0.05). The SCFAs level decreased in the organic Cu groups than in the inorganic Cu groups. Among the SCFAs, the butyric acid level significantly decreased in the CuCit group than in the CuSO(4) and CuCl(2) groups. The relative abundance of Rikenella and Turicibacter genera was significantly negatively correlated with the butyric acid level in the CuCit group compared with both inorganic Cu groups. These results revealed that the organic Cu (CuCit) group had an increased abundance of Rikenella, Enterococcus, Lachnospiraceae_NK3A20_group, and Turicibacter genera in the rabbit cecum. DISCUSSION: In summary, this study found that organic Cu and inorganic Cu sources had different effects on cecal microbiota composition and SCFAs in rabbits. The CuCit group had the unique higher relative abundance of genera Rikenella and Lachnospiraceae_NK3A20_group, which might be beneficial to the lower incidence of diarrhea in rabbits. Frontiers Media S.A. 2023-05-19 /pmc/articles/PMC10235478/ /pubmed/37275607 http://dx.doi.org/10.3389/fvets.2023.1179374 Text en Copyright © 2023 Du, Tu, Zhou, Hong, Yan and Zhang. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Veterinary Science Du, Yanan Tu, Yun Zhou, Zeyang Hong, Rui Yan, Jiayou Zhang, Gong-Wei Effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits |
title | Effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits |
title_full | Effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits |
title_fullStr | Effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits |
title_full_unstemmed | Effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits |
title_short | Effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits |
title_sort | effects of organic and inorganic copper on cecal microbiota and short-chain fatty acids in growing rabbits |
topic | Veterinary Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10235478/ https://www.ncbi.nlm.nih.gov/pubmed/37275607 http://dx.doi.org/10.3389/fvets.2023.1179374 |
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