Anti-Obesity Potential through Regulation of Carbohydrate Uptake and Gene Expression in Intestinal Epithelial Cells by the Probiotic Lactiplantibacillus plantarum MGEL20154 from Fermented Food

We investigated the probiotic characteristics and anti-obesity effect of Lactiplantibacillus plantarum MGEL20154, a strain that possesses excellent intestinal adhesion and viability. The in vitro properties, e.g., gastrointestinal (GI) resistance, adhesion, and enzyme activity, demonstrated that MGE...

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Detalles Bibliográficos
Autores principales: Park, So Young, Choi, Jin Won, Oh, Dong Nyoung, Lee, Eun Ji, Kim, Dong Pil, Yoon, Sun Jay, Jang, Won Je, Han, Sang Jun, Lee, Seungjun, Lee, Jong Min
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Society for Microbiology and Biotechnology 2023
Materias:
Research article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10236178/
https://www.ncbi.nlm.nih.gov/pubmed/36864459
http://dx.doi.org/10.4014/jmb.2212.12005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10236178/
https://www.ncbi.nlm.nih.gov/pubmed/36864459
http://dx.doi.org/10.4014/jmb.2212.12005

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