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Method optimization for the determinations of selected phytochemicals and antioxidant activities of wild Ethiopian Syzygium guineense fruit and seed under different drying conditions

This study aimed to optimize the ultrasound-assisted extraction (UAE) parameters using response surface methodology (RSM) for the determination of ascorbic acid (AA), antioxidant activities/the half maximal effective concentration (EC50), total phenolic contents (TPC), and total flavonoid content (T...

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Autores principales: Asfaw, Tilahun Belayneh, Woldemariam, Henock Woldemichael, Tadesse, Mesfin Getachew, Tessema, Fekade Beshah, Admassie, Zelalem Gizachew, Esho, Tarekegn Berhanu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10238900/
https://www.ncbi.nlm.nih.gov/pubmed/37274648
http://dx.doi.org/10.1016/j.heliyon.2023.e16227
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author Asfaw, Tilahun Belayneh
Woldemariam, Henock Woldemichael
Tadesse, Mesfin Getachew
Tessema, Fekade Beshah
Admassie, Zelalem Gizachew
Esho, Tarekegn Berhanu
author_facet Asfaw, Tilahun Belayneh
Woldemariam, Henock Woldemichael
Tadesse, Mesfin Getachew
Tessema, Fekade Beshah
Admassie, Zelalem Gizachew
Esho, Tarekegn Berhanu
author_sort Asfaw, Tilahun Belayneh
collection PubMed
description This study aimed to optimize the ultrasound-assisted extraction (UAE) parameters using response surface methodology (RSM) for the determination of ascorbic acid (AA), antioxidant activities/the half maximal effective concentration (EC50), total phenolic contents (TPC), and total flavonoid content (TFC) of Ethiopian wild Syzygium guineense fruit and seed processed under different drying conditions. The optimizations of the UAE methods for the determination of AA, antioxidant activities (EC50 values), TPC, and TFC were evaluated using response surface methodology (RSM). The extraction time of 15 min, the temperature of 35 °C, extraction solvent composition (methanol:water) of 75 to 25%, and solid-to-solvent ratios of 1:15 w/v were the optimum independent parameters. The experimental and the predicted data of TPC, EC50, and AA were in good agreement with the overall error below 0.01%. It also indicated a hypothesized distribution of predicted data fitted with experimental data. The average TPC, EC50, and AA content in S. guineense fruits and the seed varied from 581.25 ± 37.13 to 1917.40 ± 26.15 mg GAE/100 g, 4.02 ± 0.42 to 155.73 ± 5.11 mg/100 g, and 1.96 ± 0.02 to 0.94 ± 0.00 mg/mL, respectively. This study indicated that this underutilized wild fruit and its seeds can be an alternative source of AA and antioxidant compounds.
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spelling pubmed-102389002023-06-04 Method optimization for the determinations of selected phytochemicals and antioxidant activities of wild Ethiopian Syzygium guineense fruit and seed under different drying conditions Asfaw, Tilahun Belayneh Woldemariam, Henock Woldemichael Tadesse, Mesfin Getachew Tessema, Fekade Beshah Admassie, Zelalem Gizachew Esho, Tarekegn Berhanu Heliyon Research Article This study aimed to optimize the ultrasound-assisted extraction (UAE) parameters using response surface methodology (RSM) for the determination of ascorbic acid (AA), antioxidant activities/the half maximal effective concentration (EC50), total phenolic contents (TPC), and total flavonoid content (TFC) of Ethiopian wild Syzygium guineense fruit and seed processed under different drying conditions. The optimizations of the UAE methods for the determination of AA, antioxidant activities (EC50 values), TPC, and TFC were evaluated using response surface methodology (RSM). The extraction time of 15 min, the temperature of 35 °C, extraction solvent composition (methanol:water) of 75 to 25%, and solid-to-solvent ratios of 1:15 w/v were the optimum independent parameters. The experimental and the predicted data of TPC, EC50, and AA were in good agreement with the overall error below 0.01%. It also indicated a hypothesized distribution of predicted data fitted with experimental data. The average TPC, EC50, and AA content in S. guineense fruits and the seed varied from 581.25 ± 37.13 to 1917.40 ± 26.15 mg GAE/100 g, 4.02 ± 0.42 to 155.73 ± 5.11 mg/100 g, and 1.96 ± 0.02 to 0.94 ± 0.00 mg/mL, respectively. This study indicated that this underutilized wild fruit and its seeds can be an alternative source of AA and antioxidant compounds. Elsevier 2023-05-23 /pmc/articles/PMC10238900/ /pubmed/37274648 http://dx.doi.org/10.1016/j.heliyon.2023.e16227 Text en © 2023 The Authors. Published by Elsevier Ltd. https://creativecommons.org/licenses/by-nc-nd/4.0/This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
spellingShingle Research Article
Asfaw, Tilahun Belayneh
Woldemariam, Henock Woldemichael
Tadesse, Mesfin Getachew
Tessema, Fekade Beshah
Admassie, Zelalem Gizachew
Esho, Tarekegn Berhanu
Method optimization for the determinations of selected phytochemicals and antioxidant activities of wild Ethiopian Syzygium guineense fruit and seed under different drying conditions
title Method optimization for the determinations of selected phytochemicals and antioxidant activities of wild Ethiopian Syzygium guineense fruit and seed under different drying conditions
title_full Method optimization for the determinations of selected phytochemicals and antioxidant activities of wild Ethiopian Syzygium guineense fruit and seed under different drying conditions
title_fullStr Method optimization for the determinations of selected phytochemicals and antioxidant activities of wild Ethiopian Syzygium guineense fruit and seed under different drying conditions
title_full_unstemmed Method optimization for the determinations of selected phytochemicals and antioxidant activities of wild Ethiopian Syzygium guineense fruit and seed under different drying conditions
title_short Method optimization for the determinations of selected phytochemicals and antioxidant activities of wild Ethiopian Syzygium guineense fruit and seed under different drying conditions
title_sort method optimization for the determinations of selected phytochemicals and antioxidant activities of wild ethiopian syzygium guineense fruit and seed under different drying conditions
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10238900/
https://www.ncbi.nlm.nih.gov/pubmed/37274648
http://dx.doi.org/10.1016/j.heliyon.2023.e16227
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