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Stability of yerba mate extract, evaluation of its microencapsulation by ionic gelation and fluidized bed drying
Studies show that yerba mate (Ilex paraguariensis) has high antioxidant capacity occasioned by its high contents of total phenolic compounds. Microencapsulation, specifically ionic gelation, since it does not use heating during process, is considered as an alternative for preserving and applying the...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10241854/ https://www.ncbi.nlm.nih.gov/pubmed/37287610 http://dx.doi.org/10.1016/j.heliyon.2023.e16611 |