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Unraveling Membrane-Disruptive Properties of Sodium Lauroyl Lactylate and Its Hydrolytic Products: A QCM-D and EIS Study

Membrane-disrupting lactylates are an important class of surfactant molecules that are esterified adducts of fatty acid and lactic acid and possess industrially attractive properties, such as high antimicrobial potency and hydrophilicity. Compared with antimicrobial lipids such as free fatty acids a...

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Detalles Bibliográficos
Autores principales:	Gooran, Negin, Tan, Sue Woon, Yoon, Bo Kyeong, Jackman, Joshua A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10253177/ https://www.ncbi.nlm.nih.gov/pubmed/37298235 http://dx.doi.org/10.3390/ijms24119283

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