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Special Issue: Research and Application of Food By-Products

Detalles Bibliográficos
Autor principal:	Różyło, Renata
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Editorial
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10254119/ https://www.ncbi.nlm.nih.gov/pubmed/37299030 http://dx.doi.org/10.3390/molecules28114557

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