Deep Learning-Based Quantitative Assessment of Melamine and Cyanuric Acid in Pet Food Using Fourier Transform Infrared Spectroscopy

Melamine and its derivative, cyanuric acid, are occasionally added to pet meals because of their nitrogen-rich qualities, leading to the development of several health-related issues. A nondestructive sensing technique that offers effective detection must be developed to address this problem. In conj...

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Detalles Bibliográficos
Autores principales: Joshi, Rahul, GG, Lakshmi Priya, Faqeerzada, Mohammad Akbar, Bhattacharya, Tanima, Kim, Moon Sung, Baek, Insuck, Cho, Byoung-Kwan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10255773/
https://www.ncbi.nlm.nih.gov/pubmed/37299748
http://dx.doi.org/10.3390/s23115020

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10255773/
https://www.ncbi.nlm.nih.gov/pubmed/37299748
http://dx.doi.org/10.3390/s23115020

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