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Diet in Different Calcium Oxalate Kidney Stones
Diet can be a helpful tool to enhance the quality of urine and lower the likelihood and recurrence of kidney stones. This study set out to identify the foods and nutrients that are associated with each type of calcium oxalate kidney stone formation. A single-center, cross-sectional study was conduct...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10255869/ https://www.ncbi.nlm.nih.gov/pubmed/37299570 http://dx.doi.org/10.3390/nu15112607 |
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author | Coello, Iris Sanchis, Pilar Pieras, Enrique C. Grases, Felix |
author_facet | Coello, Iris Sanchis, Pilar Pieras, Enrique C. Grases, Felix |
author_sort | Coello, Iris |
collection | PubMed |
description | Diet can be a helpful tool to enhance the quality of urine and lower the likelihood and recurrence of kidney stones. This study set out to identify the foods and nutrients that are associated with each type of calcium oxalate kidney stone formation. A single-center, cross-sectional study was conducted. Between 2018 and 2021, a sample of 90 cases (13 cases with papillary COM, 27 with non-papillary COM, and 50 with COD kidney stones), as well as a control group of 50 people, were chosen. A food intake frequency questionnaire was completed by the study’s participants, and the results were compared between groups. Additionally, a comparison of the 24 h urine analysis between stone groups was made. Processed food and meat derivatives were linked to COM papillary calculi (OR = 1.051, p = 0.032 and OR = 1.013, p = 0.012, respectively). Consuming enough calcium may offer protection against non-papillary COM stones (OR = 0.997; p = 0.002). Similarly, dairy product consumption was linked to COD calculi (OR = 1.005, p = 0.001). In conclusion, a diet high in animal items may increase the risk of developing papillary COM stones. Consuming calcium may be preventive against non-papillary COM calculi, and dairy product consumption may be a risk factor for COD stones. |
format | Online Article Text |
id | pubmed-10255869 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-102558692023-06-10 Diet in Different Calcium Oxalate Kidney Stones Coello, Iris Sanchis, Pilar Pieras, Enrique C. Grases, Felix Nutrients Article Diet can be a helpful tool to enhance the quality of urine and lower the likelihood and recurrence of kidney stones. This study set out to identify the foods and nutrients that are associated with each type of calcium oxalate kidney stone formation. A single-center, cross-sectional study was conducted. Between 2018 and 2021, a sample of 90 cases (13 cases with papillary COM, 27 with non-papillary COM, and 50 with COD kidney stones), as well as a control group of 50 people, were chosen. A food intake frequency questionnaire was completed by the study’s participants, and the results were compared between groups. Additionally, a comparison of the 24 h urine analysis between stone groups was made. Processed food and meat derivatives were linked to COM papillary calculi (OR = 1.051, p = 0.032 and OR = 1.013, p = 0.012, respectively). Consuming enough calcium may offer protection against non-papillary COM stones (OR = 0.997; p = 0.002). Similarly, dairy product consumption was linked to COD calculi (OR = 1.005, p = 0.001). In conclusion, a diet high in animal items may increase the risk of developing papillary COM stones. Consuming calcium may be preventive against non-papillary COM calculi, and dairy product consumption may be a risk factor for COD stones. MDPI 2023-06-02 /pmc/articles/PMC10255869/ /pubmed/37299570 http://dx.doi.org/10.3390/nu15112607 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Coello, Iris Sanchis, Pilar Pieras, Enrique C. Grases, Felix Diet in Different Calcium Oxalate Kidney Stones |
title | Diet in Different Calcium Oxalate Kidney Stones |
title_full | Diet in Different Calcium Oxalate Kidney Stones |
title_fullStr | Diet in Different Calcium Oxalate Kidney Stones |
title_full_unstemmed | Diet in Different Calcium Oxalate Kidney Stones |
title_short | Diet in Different Calcium Oxalate Kidney Stones |
title_sort | diet in different calcium oxalate kidney stones |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10255869/ https://www.ncbi.nlm.nih.gov/pubmed/37299570 http://dx.doi.org/10.3390/nu15112607 |
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