Cargando…
Nutritional Profiles of Four Promising Wild Edible Plants Commonly Consumed by the Semai in Malaysia
BACKGROUND: An essential dietary strategy to address the rapidly increasing risk of the double burden of malnutrition among indigenous populations around the world is to improve nutritional and food diversity utilizing varieties of traditional plant-based foods. OBJECTIVES: The objective of this res...
| Autor principal: | |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American Society for Nutrition
2023
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10257223/ https://www.ncbi.nlm.nih.gov/pubmed/37304850 http://dx.doi.org/10.1016/j.cdnut.2023.100054 |