Green Spectrophotometric Determination of Organophosphate in Selected Fruits and Vegetables

A simple, sensitive, precise, and environmentally safe spectrophotometry method was developed and validated for the determination of organophosphate in various fruits and vegetables using a UV-Visible spectrophotometer using a magnesia mixture. The volume of reagent used for analysis and the stabili...

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Detalles Bibliográficos
Autores principales: Sharma, Hemraj, Sapkota, Hari Prasad, Paudel, Kanchan, Raila, Anusha, Kandel, Sujata, Chaudhary, Pramod, Bhattarai, Kritika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2023
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10270760/
https://www.ncbi.nlm.nih.gov/pubmed/37332686
http://dx.doi.org/10.1155/2023/6691659

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10270760/
https://www.ncbi.nlm.nih.gov/pubmed/37332686
http://dx.doi.org/10.1155/2023/6691659

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