Cargando…
Design and approval of the nutritional warnings’ policy in Peru: Milestones, key stakeholders, and policy drivers for its approval
Nutritional warnings are used as a public health strategy to address obesity. Peru approved in 2013 and implemented in 2019 a law requiring nutritional warnings on the marketing and packaging of processed foods high in sugar, sodium, saturated fat, and containing trans-fat. The complexity behind the...
Autores principales: | Diez-Canseco, Francisco, Cavero, Victoria, Alvarez Cano, Juan, Saavedra-Garcia, Lorena, Taillie, Lindsey Smith, Dillman Carpentier, Francesca R., Miranda, J. Jaime |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10275441/ https://www.ncbi.nlm.nih.gov/pubmed/37327194 http://dx.doi.org/10.1371/journal.pgph.0001121 |
Ejemplares similares
-
Sugar-sweetened beverage purchases in urban Peru before the implementation of taxation and warning label policies: a baseline study
por: Lowery, Caitlin M., et al.
Publicado: (2022) -
Reformulation of Top-Selling Processed and Ultra-Processed Foods and Beverages in the Peruvian Food Supply after Front-of-Package Warning Label Policy
por: Saavedra-Garcia, Lorena, et al.
Publicado: (2022) -
Marketing techniques, health, and nutritional claims on processed foods and beverages before and after the implementation of mandatory front-of-package warning labels in Peru
por: Saavedra-Garcia, Lorena, et al.
Publicado: (2022) -
Digital pills for the remote monitoring of medication intake: a stakeholder analysis and assessment of marketing approval and patent granting policies
por: Sideri, Katerina, et al.
Publicado: (2022) -
TV advertising and dietary intake in adolescents: a pre- and post- study of Chile’s Food Marketing Policy
por: Jensen, Melissa L., et al.
Publicado: (2021)