Tomato brown rugose fruit virus in aqueous environments – survival and significance of water-mediated transmission

Tomato brown rugose fruit virus (ToBRFV) has recently emerged as a major disease of tomatoes and peppers. ToBRFV is a seed- and contact-transmitted virus. In Slovenia, ToBRFV RNA was detected in samples of wastewater, river, and water used to irrigate plants. Even though the source of detected RNA c...

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Detalles Bibliográficos
Autores principales: Mehle, Nataša, Bačnik, Katarina, Bajde, Irena, Brodarič, Jakob, Fox, Adrian, Gutiérrez-Aguirre, Ion, Kitek, Miha, Kutnjak, Denis, Loh, Yue Lin, Maksimović Carvalho Ferreira, Olivera, Ravnikar, Maja, Vogel, Elise, Vos, Christine, Vučurović, Ana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10275568/
https://www.ncbi.nlm.nih.gov/pubmed/37332729
http://dx.doi.org/10.3389/fpls.2023.1187920

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10275568/
https://www.ncbi.nlm.nih.gov/pubmed/37332729
http://dx.doi.org/10.3389/fpls.2023.1187920

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