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Eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study
BACKGROUND: Childhood obesity is a major cardiovascular risk factor because it predisposes individuals to comorbidities that are implicated in an increased risk of cardiovascular events. Its origin may be related to poor eating habits, such as the intake of foods of low nutritional value or inadequa...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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BioMed Central
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10276388/ https://www.ncbi.nlm.nih.gov/pubmed/37328794 http://dx.doi.org/10.1186/s12887-023-04107-w |
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author | Santos, Fernanda Gabriela Colombo Drumond Godoy-Leite, Mariana Penido, Eduardo Augusto Resende Ribeiro, Kennad Alves da Gloria Rodrigues-Machado, Maria Rezende, Bruno Almeida |
author_facet | Santos, Fernanda Gabriela Colombo Drumond Godoy-Leite, Mariana Penido, Eduardo Augusto Resende Ribeiro, Kennad Alves da Gloria Rodrigues-Machado, Maria Rezende, Bruno Almeida |
author_sort | Santos, Fernanda Gabriela Colombo Drumond |
collection | PubMed |
description | BACKGROUND: Childhood obesity is a major cardiovascular risk factor because it predisposes individuals to comorbidities that are implicated in an increased risk of cardiovascular events. Its origin may be related to poor eating habits, such as the intake of foods of low nutritional value or inadequate eating behaviours related to emotional factors. This work aims to evaluate the relationship between the total body mass of children and adolescents and its association with eating habits, quality of life (QoL), and possible changes in early markers of cardiovascular risk. METHODS: This was a cross-sectional observational study that evaluated anthropometric and cardiovascular parameters, QoL, and eating behaviour in 181 children and adolescents aged between 5 and 13 years. Participants were stratified according to BMI/age into three groups (Adequate Weight, Overweight, and Obesity). Anthropometry included weight, height, waist and hip circumferences, waist-hip ratio, and waist-height ratio. QoL was assessed using the Peds-QL 4.0 questionnaire, and eating behaviour was assessed using the Children’s Eating Behaviour Questionnaire (CEBQ). Cardiovascular parameters were assessed using the Mobil-O-Graph® device, which measures the pulse wave velocity (PWV) and augmentation index (AIx@75) to estimate arterial stiffness (AS), which is considered an early marker of cardiovascular disease. RESULTS: In addition to the increase in anthropometric measurements (p < 0.001), the Obesity group exhibited behaviour related to food intake (p < 0.05). When analysing QoL, a worsening in the social domain was also observed in the Obesity group (p < 0.05). However, PWV and AIx@75 did not differ between groups. CONCLUSIONS: Eating behaviour is related to the development of childhood obesity. However, early markers of cardiovascular risk related to AS did not change as a function of total body mass in the children evaluated. |
format | Online Article Text |
id | pubmed-10276388 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-102763882023-06-18 Eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study Santos, Fernanda Gabriela Colombo Drumond Godoy-Leite, Mariana Penido, Eduardo Augusto Resende Ribeiro, Kennad Alves da Gloria Rodrigues-Machado, Maria Rezende, Bruno Almeida BMC Pediatr Research BACKGROUND: Childhood obesity is a major cardiovascular risk factor because it predisposes individuals to comorbidities that are implicated in an increased risk of cardiovascular events. Its origin may be related to poor eating habits, such as the intake of foods of low nutritional value or inadequate eating behaviours related to emotional factors. This work aims to evaluate the relationship between the total body mass of children and adolescents and its association with eating habits, quality of life (QoL), and possible changes in early markers of cardiovascular risk. METHODS: This was a cross-sectional observational study that evaluated anthropometric and cardiovascular parameters, QoL, and eating behaviour in 181 children and adolescents aged between 5 and 13 years. Participants were stratified according to BMI/age into three groups (Adequate Weight, Overweight, and Obesity). Anthropometry included weight, height, waist and hip circumferences, waist-hip ratio, and waist-height ratio. QoL was assessed using the Peds-QL 4.0 questionnaire, and eating behaviour was assessed using the Children’s Eating Behaviour Questionnaire (CEBQ). Cardiovascular parameters were assessed using the Mobil-O-Graph® device, which measures the pulse wave velocity (PWV) and augmentation index (AIx@75) to estimate arterial stiffness (AS), which is considered an early marker of cardiovascular disease. RESULTS: In addition to the increase in anthropometric measurements (p < 0.001), the Obesity group exhibited behaviour related to food intake (p < 0.05). When analysing QoL, a worsening in the social domain was also observed in the Obesity group (p < 0.05). However, PWV and AIx@75 did not differ between groups. CONCLUSIONS: Eating behaviour is related to the development of childhood obesity. However, early markers of cardiovascular risk related to AS did not change as a function of total body mass in the children evaluated. BioMed Central 2023-06-17 /pmc/articles/PMC10276388/ /pubmed/37328794 http://dx.doi.org/10.1186/s12887-023-04107-w Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/ (https://creativecommons.org/publicdomain/zero/1.0/) ) applies to the data made available in this article, unless otherwise stated in a credit line to the data. |
spellingShingle | Research Santos, Fernanda Gabriela Colombo Drumond Godoy-Leite, Mariana Penido, Eduardo Augusto Resende Ribeiro, Kennad Alves da Gloria Rodrigues-Machado, Maria Rezende, Bruno Almeida Eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study |
title | Eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study |
title_full | Eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study |
title_fullStr | Eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study |
title_full_unstemmed | Eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study |
title_short | Eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study |
title_sort | eating behaviour, quality of life and cardiovascular risk in obese and overweight children and adolescents: a cross-sectional study |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10276388/ https://www.ncbi.nlm.nih.gov/pubmed/37328794 http://dx.doi.org/10.1186/s12887-023-04107-w |
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