Impact of climate change on foodborne infections and intoxications

BACKGROUND: Temperature, precipitation, and humidity are important factors that can influence the spread, reproduction, and survival of pathogens. Climate change affects these factors, resulting in higher air and water temperatures, increased precipitation, or water scarcity. Climate change may thus...

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Detalles Bibliográficos
Autores principales: Dietrich, Jessica, Hammerl, Jens-Andre, Johne, Annette, Kappenstein, Oliver, Loeffler, Christopher, Nöckler, Karsten, Rosner, Bettina, Spielmeyer, Astrid, Szabo, Istvan, Richter, Martin H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Robert Koch Institute 2023
Materias:
Focus
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10278375/
https://www.ncbi.nlm.nih.gov/pubmed/37342431
http://dx.doi.org/10.25646/11403

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10278375/
https://www.ncbi.nlm.nih.gov/pubmed/37342431
http://dx.doi.org/10.25646/11403

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