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Identification and characterization of pathogens causing saffron corm rot in China

Corm rot is the most important disease of saffron, for which fungi from several genus such as Fusarium spp. Penicillium spp. and Botrytis spp., have been previously reported to be the pathogens. In this research, we used a combination of amplicon sequencing and traditional isolation methods to ident...

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Detalles Bibliográficos
Autores principales: Ren, Tingdan, Dai, Dejiang, Yu, Miao, Li, Tao, Zhang, Chuanqing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10289022/
https://www.ncbi.nlm.nih.gov/pubmed/37362925
http://dx.doi.org/10.3389/fmicb.2023.1188376

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