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Editorial: Cold Pressed Oils: A Green Source of Specialty Oils, volume II
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10289288/ https://www.ncbi.nlm.nih.gov/pubmed/37360306 http://dx.doi.org/10.3389/fnut.2023.1224878 |
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author | Durazzo, Alessandra Ramadan, Mohamed Fawzy Di Stefano, Vita Lucarini, Massimo |
author_facet | Durazzo, Alessandra Ramadan, Mohamed Fawzy Di Stefano, Vita Lucarini, Massimo |
author_sort | Durazzo, Alessandra |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-10289288 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | Frontiers Media S.A. |
record_format | MEDLINE/PubMed |
spelling | pubmed-102892882023-06-24 Editorial: Cold Pressed Oils: A Green Source of Specialty Oils, volume II Durazzo, Alessandra Ramadan, Mohamed Fawzy Di Stefano, Vita Lucarini, Massimo Front Nutr Nutrition Frontiers Media S.A. 2023-06-09 /pmc/articles/PMC10289288/ /pubmed/37360306 http://dx.doi.org/10.3389/fnut.2023.1224878 Text en Copyright © 2023 Durazzo, Ramadan, Di Stefano and Lucarini. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
spellingShingle | Nutrition Durazzo, Alessandra Ramadan, Mohamed Fawzy Di Stefano, Vita Lucarini, Massimo Editorial: Cold Pressed Oils: A Green Source of Specialty Oils, volume II |
title | Editorial: Cold Pressed Oils: A Green Source of Specialty Oils, volume II |
title_full | Editorial: Cold Pressed Oils: A Green Source of Specialty Oils, volume II |
title_fullStr | Editorial: Cold Pressed Oils: A Green Source of Specialty Oils, volume II |
title_full_unstemmed | Editorial: Cold Pressed Oils: A Green Source of Specialty Oils, volume II |
title_short | Editorial: Cold Pressed Oils: A Green Source of Specialty Oils, volume II |
title_sort | editorial: cold pressed oils: a green source of specialty oils, volume ii |
topic | Nutrition |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10289288/ https://www.ncbi.nlm.nih.gov/pubmed/37360306 http://dx.doi.org/10.3389/fnut.2023.1224878 |
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