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Editorial: Innovative microbial technologies for future and sustainable food science

Detalles Bibliográficos
Autores principales:	Xia, Yu, Zeng, Zhe, López Contreras, Ana, Cui, Chun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Microbiology
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10291823/ https://www.ncbi.nlm.nih.gov/pubmed/37378285 http://dx.doi.org/10.3389/fmicb.2023.1215775

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