Nectar-Inhabiting Bacteria Affect Olfactory Responses of an Insect Parasitoid by Altering Nectar Odors

Floral nectar is ubiquitously colonized by a variety of microorganisms among which yeasts and bacteria are the most common. Microorganisms inhabiting floral nectar can alter several nectar traits, including nectar odor by producing microbial volatile organic compounds (mVOCs). Evidence showing that...

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Detalles Bibliográficos
Autores principales: Cusumano, Antonino, Bella, Patrizia, Peri, Ezio, Rostás, Michael, Guarino, Salvatore, Lievens, Bart, Colazza, Stefano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2022
Materias:
Environmental Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10293396/
https://www.ncbi.nlm.nih.gov/pubmed/35913610
http://dx.doi.org/10.1007/s00248-022-02078-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10293396/
https://www.ncbi.nlm.nih.gov/pubmed/35913610
http://dx.doi.org/10.1007/s00248-022-02078-6

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