Cargando…

Prediction Equations for In Vitro Ileal Disappearance of Dry Matter and Crude Protein Based on Chemical Composition in Dog Diets

SIMPLE SUMMARY: Protein digestibility is important because protein consists of amino acids that are essential to dogs. As various feed ingredients, including plant or animal ingredients, are used in dog diets, protein digestibility values are variable among diets due to different diet formulations a...

Descripción completa

Detalles Bibliográficos
Autores principales:	Song, Yoon Soo, Kim, Beob Gyun
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Communication
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10295291/ https://www.ncbi.nlm.nih.gov/pubmed/37370447 http://dx.doi.org/10.3390/ani13121937

Ejemplares similares

Prediction equations for digestible and metabolizable energy concentrations in feed ingredients and diets for pigs based on chemical composition
por: Sung, Jung Yeol, et al.
Publicado: (2021)

In Vitro Protein Disappearance of Raw Chicken as Dog Foods Decreased by Thermal Processing, but Was Unaffected by Non-Thermal Processing
por: Kim, Hansol, et al.
Publicado: (2021)

Effects of an enzyme complex on in vitro dry matter digestibility of feed ingredients for pigs
por: Kong, Changsu, et al.
Publicado: (2015)

An enzyme complex increases in vitro dry matter digestibility of corn and wheat in pigs
por: Park, Kyu Ree, et al.
Publicado: (2016)

Effects of Dietary Wheat Bran on Ileal and Hindgut Digestibility of Nutrient in Pigs and Influences of Ileal Digesta Collection on Proceeding Fecal Nutrient Digestibility
por: Son, Ah Reum, et al.
Publicado: (2023)

Standardized ileal digestible lysine requirement of pregnant sows under commercial conditions
por: Jo, Hyunwoong, et al.
Publicado: (2023)

Cross Inoculation of Rumen Fluid to Improve Dry Matter Disappearance and Its Effect on Bacterial Composition Using an in vitro Batch Culture Model
por: McDermott, Katie, et al.
Publicado: (2020)

Standardized ileal digestibility of amino acids in cereal grains and co-products in growing pigs
por: Lee, Su A, et al.
Publicado: (2020)

In vitro disappearance characteristics of selected categories of commercially available dog treats
por: de Godoy, Maria R. C., et al.
Publicado: (2014)

Effects of dietary fiber in gestating sow diets — A review
por: Jo, Hyunwoong, et al.
Publicado: (2023)

Estimation of the Optimal Ratio of Standardized Ileal Digestible Threonine to Lysine for Finishing Barrows Fed Low Crude Protein Diets
por: Xie, Chunyuan, et al.
Publicado: (2013)

Probing Dark Matter with Disappearing Tracks at the LHC
por: Belyaev, Alexander
Publicado: (2021)

Equations to Predict Growth Performance Changes by Dietary Deoxynivalenol in Pigs
por: Kim, Jongkeon, et al.
Publicado: (2021)

Effects of Mycotoxin-Sequestering Agents on Growth Performance and Nutrient Utilization of Growing Pigs Fed Deoxynivalenol-Contaminated Diets
por: Kwon, Woong Bi, et al.
Publicado: (2023)

Chemical composition and standardized ileal digestibility of crude protein and amino acid in whole yeast and autolyzed yeast derived from sugarcane ethanol production fed to growing pigs
por: Kaewtapee, Chanwit, et al.
Publicado: (2022)

Title: Insects as animal feed: novel ingredients for use in pet, aquaculture and livestock diet: Editors: Heidi Hall, Elaine Fitches, and Rhonda Smith Publisher: CABI, Oxfordshire, UK (2021), 138 pages ISBN: 9781800620476, paperback
por: Kim, Beob Gyun
Publicado: (2022)

Antimatter matters: life exists, thanks to its disappearance
Publicado: (2002)

Effect of Bacillus subtilis and Bacillus licheniformis supplementation in diets with low- and high-protein content on ileal crude protein and amino acid digestibility and intestinal microbiota composition of growing pigs
por: Kaewtapee, Chanwit, et al.
Publicado: (2017)

Neutral detergent fiber rather than other dietary fiber types as an independent variable increases the accuracy of prediction equation for digestible energy in feeds for growing pigs
por: Choi, Hyunjun, et al.
Publicado: (2020)

Effects of Dietary Crude Protein Levels on Fecal Crude Protein, Amino Acids Flow Amount, Fecal and Ileal Microbial Amino Acids Composition and Amino Acid Digestibility in Growing Pigs
por: Yang, Zhenguo, et al.
Publicado: (2020)

Effects of Drying Methods and Blanching on Nutrient Utilization in Black Soldier Fly Larva Meals Based on In Vitro Assays for Pigs
por: Son, Jeonghyeon, et al.
Publicado: (2023)

Apparent or Standardized Ileal Digestibility of Amino Acids of Diets Containing Different Protein Feedstuffs Fed at Two Crude Protein Levels for Growing Pigs
por: Adebiyi, A. O., et al.
Publicado: (2015)

In situ ruminal degradation characteristics of dry matter and crude protein from dried corn, high-protein corn, and wheat distillers grains
por: Lee, Y. H., et al.
Publicado: (2016)

Disappearance and appearance of an indigestible marker in feces from growing pigs as affected by previous- and current-diet composition
por: Jacobs, Brandy M., et al.
Publicado: (2017)

In vitro dry matter and crude protein rumen degradation and abomasal digestibility of soybean meal treated with chestnut and quebracho wood extracts
por: Lavrenčič, Andrej, et al.
Publicado: (2020)

Dynamics of shearing force and its correlations with chemical compositions and in vitro dry matter digestibility of stylo (Stylosanthes guianensis) stem
por: Zi, Xuejuan, et al.
Publicado: (2017)

Influence of dietary crude protein on growth performance and apparent and standardized ileal digestibility of amino acids in corn-soybean meal-based diets fed to broilers
por: An, S.H., et al.
Publicado: (2023)

Hunting wino and higgsino dark matter at the muon collider with disappearing tracks
por: Capdevilla, Rodolfo, et al.
Publicado: (2021)

The disappearance of white matter in an adult-onset disease: a case report
por: Ho, Cyrus SH, et al.
Publicado: (2020)

Interposition of Ileal J-Pouch for Rectum Reconstruction in Dog
por: Ghahramani, Leila, et al.
Publicado: (2014)

Graded methionine dietary inclusions influence growth performance and apparent ileal amino acid digestibility coefficients and disappearance rates in broiler chickens
por: Macelline, Shemil P., et al.
Publicado: (2021)

Classifying Genetic Lines in Pork Production by Ileal Crude Protein and Amino Acid Digestibility in Growing Pigs
por: Tenke, János, et al.
Publicado: (2023)

Appearing and disappearing
Publicado: (1998)

The disappearance of telecommunications
por: Saracco, R, et al.
Publicado: (2000)

Is Consumption Disappearing
Publicado: (1897)

Effect of dietary serine supplementation on performance, egg quality, serum indices, and ileal mucosal immunity in laying hens fed a low crude protein diet
por: Zhou, Jian-min, et al.
Publicado: (2021)

Validation of a simple equation for glomerular filtration rate measurement based on plasma iohexol disappearance
por: Ng, Derek K, et al.
Publicado: (2019)

In Vitro Ileal Fermentation is Affected More by the Fiber Source Fermented than the Ileal Microbial Composition in Growing Pigs
por: Hoogeveen, Anna ME., et al.
Publicado: (2023)

Chemical Composition, Antimicrobial and Antitumor Activities of the Essential Oils and Crude Extracts of Euphorbia macrorrhiza
por: Lin, Jianbo, et al.
Publicado: (2012)

Comparative Study of Crude and Wine-Processing Corni Fructus on Chemical Composition and Antidiabetic Effects
por: Bi, Huailong, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_mf70svel8v8u6e76o61s4633u2