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Rapid Identification of Corn Sugar Syrup Adulteration in Wolfberry Honey Based on Fluorescence Spectroscopy Coupled with Chemometrics

Honey adulteration has become a prominent issue in the honey market. Herein, we used the fluorescence spectroscopy combined with chemometrics to explore a simple, fast, and non-destructive method to detect wolfberry honey adulteration. The main parameters such as the maximum fluorescence intensity,...

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Detalles Bibliográficos
Autores principales:	Hao, Shengyu, Yuan, Jie, Wu, Qian, Liu, Xinying, Cui, Jichun, Xuan, Hongzhuan
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10296839/ https://www.ncbi.nlm.nih.gov/pubmed/37372520 http://dx.doi.org/10.3390/foods12122309

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