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Effectiveness of Polyphenols on Perinatal Brain Damage: A Systematic Review of Preclinical Studies

Polyphenol supplementation during early life has been associated with a reduction of oxidative stress and neuroinflammation in diseases caused by oxygen deprivation, including cerebral palsy, hydrocephaly, blindness, and deafness. Evidence has shown that perinatal polyphenols supplementation may all...

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Autores principales: Pontes, Paula Brielle, Toscano, Ana Elisa, Lacerda, Diego Cabral, da Silva Araújo, Eulália Rebeca, da Costa, Paulo César Trindade, Alves, Swane Miranda, de Brito Alves, José Luiz, Manhães-de-Castro, Raul
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
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Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297252/
https://www.ncbi.nlm.nih.gov/pubmed/37372488
http://dx.doi.org/10.3390/foods12122278
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author Pontes, Paula Brielle
Toscano, Ana Elisa
Lacerda, Diego Cabral
da Silva Araújo, Eulália Rebeca
da Costa, Paulo César Trindade
Alves, Swane Miranda
de Brito Alves, José Luiz
Manhães-de-Castro, Raul
author_facet Pontes, Paula Brielle
Toscano, Ana Elisa
Lacerda, Diego Cabral
da Silva Araújo, Eulália Rebeca
da Costa, Paulo César Trindade
Alves, Swane Miranda
de Brito Alves, José Luiz
Manhães-de-Castro, Raul
author_sort Pontes, Paula Brielle
collection PubMed
description Polyphenol supplementation during early life has been associated with a reduction of oxidative stress and neuroinflammation in diseases caused by oxygen deprivation, including cerebral palsy, hydrocephaly, blindness, and deafness. Evidence has shown that perinatal polyphenols supplementation may alleviate brain injury in embryonic, fetal, neonatal, and offspring subjects, highlighting its role in modulating adaptative responses involving phenotypical plasticity. Therefore, it is reasonable to infer that the administration of polyphenols during the early life period may be considered a potential intervention to modulate the inflammatory and oxidative stress that cause impairments in locomotion, cognitive, and behavioral functions throughout life. The beneficial effects of polyphenols are linked with several mechanisms, including epigenetic alterations, involving the AMP-activated protein kinase (AMPK), nuclear factor kappa B (NF-κB), and phosphoinositide 3-kinase (PI3K) pathways. To highlight these new perspectives, the objective of this systematic review was to summarize the understanding emerging from preclinical studies about polyphenol supplementation, its capacity to minimize brain injury caused by hypoxia-ischemia in terms of morphological, inflammatory, and oxidative parameters and its repercussions for motor and behavioral functions.
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spelling pubmed-102972522023-06-28 Effectiveness of Polyphenols on Perinatal Brain Damage: A Systematic Review of Preclinical Studies Pontes, Paula Brielle Toscano, Ana Elisa Lacerda, Diego Cabral da Silva Araújo, Eulália Rebeca da Costa, Paulo César Trindade Alves, Swane Miranda de Brito Alves, José Luiz Manhães-de-Castro, Raul Foods Review Polyphenol supplementation during early life has been associated with a reduction of oxidative stress and neuroinflammation in diseases caused by oxygen deprivation, including cerebral palsy, hydrocephaly, blindness, and deafness. Evidence has shown that perinatal polyphenols supplementation may alleviate brain injury in embryonic, fetal, neonatal, and offspring subjects, highlighting its role in modulating adaptative responses involving phenotypical plasticity. Therefore, it is reasonable to infer that the administration of polyphenols during the early life period may be considered a potential intervention to modulate the inflammatory and oxidative stress that cause impairments in locomotion, cognitive, and behavioral functions throughout life. The beneficial effects of polyphenols are linked with several mechanisms, including epigenetic alterations, involving the AMP-activated protein kinase (AMPK), nuclear factor kappa B (NF-κB), and phosphoinositide 3-kinase (PI3K) pathways. To highlight these new perspectives, the objective of this systematic review was to summarize the understanding emerging from preclinical studies about polyphenol supplementation, its capacity to minimize brain injury caused by hypoxia-ischemia in terms of morphological, inflammatory, and oxidative parameters and its repercussions for motor and behavioral functions. MDPI 2023-06-06 /pmc/articles/PMC10297252/ /pubmed/37372488 http://dx.doi.org/10.3390/foods12122278 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Review
Pontes, Paula Brielle
Toscano, Ana Elisa
Lacerda, Diego Cabral
da Silva Araújo, Eulália Rebeca
da Costa, Paulo César Trindade
Alves, Swane Miranda
de Brito Alves, José Luiz
Manhães-de-Castro, Raul
Effectiveness of Polyphenols on Perinatal Brain Damage: A Systematic Review of Preclinical Studies
title Effectiveness of Polyphenols on Perinatal Brain Damage: A Systematic Review of Preclinical Studies
title_full Effectiveness of Polyphenols on Perinatal Brain Damage: A Systematic Review of Preclinical Studies
title_fullStr Effectiveness of Polyphenols on Perinatal Brain Damage: A Systematic Review of Preclinical Studies
title_full_unstemmed Effectiveness of Polyphenols on Perinatal Brain Damage: A Systematic Review of Preclinical Studies
title_short Effectiveness of Polyphenols on Perinatal Brain Damage: A Systematic Review of Preclinical Studies
title_sort effectiveness of polyphenols on perinatal brain damage: a systematic review of preclinical studies
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297252/
https://www.ncbi.nlm.nih.gov/pubmed/37372488
http://dx.doi.org/10.3390/foods12122278
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