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Check Your Shopping Cart: DNA Barcoding and Mini-Barcoding for Food Authentication
The molecular approach of DNA barcoding for the characterization and traceability of food products has come into common use in many European countries. However, it is important to address and solve technical and scientific issues such as the efficiency of the barcode sequences and DNA extraction met...
Autores principales: | Gorini, Tommaso, Mezzasalma, Valerio, Deligia, Marta, De Mattia, Fabrizio, Campone, Luca, Labra, Massimo, Frigerio, Jessica |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10297404/ https://www.ncbi.nlm.nih.gov/pubmed/37372604 http://dx.doi.org/10.3390/foods12122392 |
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