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Correction to: Effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, Diplodus sargus

Detalles Bibliográficos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10306078/
https://www.ncbi.nlm.nih.gov/pubmed/37387796
http://dx.doi.org/10.1093/conphys/coad047
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spelling pubmed-103060782023-06-29 Correction to: Effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, Diplodus sargus Conserv Physiol Corrigendum Oxford University Press 2023-06-28 /pmc/articles/PMC10306078/ /pubmed/37387796 http://dx.doi.org/10.1093/conphys/coad047 Text en © The Author(s) 2023. Published by Oxford University Press and the Society for Experimental Biology. https://creativecommons.org/licenses/by/4.0/This is an Open Access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Corrigendum
Correction to: Effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, Diplodus sargus
title Correction to: Effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, Diplodus sargus
title_full Correction to: Effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, Diplodus sargus
title_fullStr Correction to: Effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, Diplodus sargus
title_full_unstemmed Correction to: Effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, Diplodus sargus
title_short Correction to: Effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, Diplodus sargus
title_sort correction to: effects of exposure to elevated temperature and different food levels on the escape response and metabolism of early life stages of white seabream, diplodus sargus
topic Corrigendum
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10306078/
https://www.ncbi.nlm.nih.gov/pubmed/37387796
http://dx.doi.org/10.1093/conphys/coad047