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Linking microbial contamination to food spoilage and food waste: the role of smart packaging, spoilage risk assessments, and date labeling

Ensuring a safe and adequate food supply is a cornerstone of human health and food security. However, a significant portion of the food produced for human consumption is wasted annually on a global scale. Reducing harvest and postharvest food waste, waste during food processing, as well as food wast...

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Detalles Bibliográficos
Autores principales: Karanth, Shraddha, Feng, Shuyi, Patra, Debasmita, Pradhan, Abani K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10325786/
https://www.ncbi.nlm.nih.gov/pubmed/37426008
http://dx.doi.org/10.3389/fmicb.2023.1198124

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