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The neural substrates responsible for food odor processing: an activation likelihood estimation meta-analysis
In many species including humans, food odors appear to play a distinct role when compared with other odors. Despite their functional distinction, the neural substrates responsible for food odor processing remain unclear in humans. This study aimed to identify brain regions involved in food odor proc...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10326844/ https://www.ncbi.nlm.nih.gov/pubmed/37424999 http://dx.doi.org/10.3389/fnins.2023.1191617 |