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Dynamic changes of soil microorganisms in rotation farmland at the western foot of the Greater Khingan range

Crop rotation and other tillage systems can affect soil microbial communities and functions. Few studies have reported the response of soil spatial microbial communities to rotation under drought stress. Therefore, the purpose of our study was to explore the dynamic changes of the soil space microbi...

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Autores principales: Wei, Shuli, Fang, Jing, Zhang, Tianjiao, Wang, Jianguo, Cheng, Yuchen, Ma, Jie, Xie, Rui, Liu, Zhixiong, Su, Erhu, Ren, Yongfeng, Zhao, Xiaoqing, Zhang, Xiangqian, Lu, Zhanyuan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10328388/
https://www.ncbi.nlm.nih.gov/pubmed/37425359
http://dx.doi.org/10.3389/fbioe.2023.1191240
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author Wei, Shuli
Fang, Jing
Zhang, Tianjiao
Wang, Jianguo
Cheng, Yuchen
Ma, Jie
Xie, Rui
Liu, Zhixiong
Su, Erhu
Ren, Yongfeng
Zhao, Xiaoqing
Zhang, Xiangqian
Lu, Zhanyuan
author_facet Wei, Shuli
Fang, Jing
Zhang, Tianjiao
Wang, Jianguo
Cheng, Yuchen
Ma, Jie
Xie, Rui
Liu, Zhixiong
Su, Erhu
Ren, Yongfeng
Zhao, Xiaoqing
Zhang, Xiangqian
Lu, Zhanyuan
author_sort Wei, Shuli
collection PubMed
description Crop rotation and other tillage systems can affect soil microbial communities and functions. Few studies have reported the response of soil spatial microbial communities to rotation under drought stress. Therefore, the purpose of our study was to explore the dynamic changes of the soil space microbial community under different drought stress-rotation patterns. In this study, two water treatments were set up, control W1 (mass water content 25%–28%), and drought W2 (mass water content 9%–12%). Four crop rotation patterns were set in each water content, spring wheat continuous (R1), spring wheat-potato (R2), spring wheat-potato-rape (R3) and spring wheat-rape (R4), for a total of eight treatments (W1R1, W1R2, W1R3, W1R4, W2R1, W2R2, W2R3, W2R4). Endosphere, rhizosphere and bulk soil of spring wheat in each treatment were collected, and root space microbial community data were generated. The soil microbial community changed under different treatments and their relationship with soil factors were analyzed using a co-occurrence network, mantel test, and other methods. The results revealed that the alpha diversity of microorganisms in the rhizosphere and bulk soil did not differ significantly, but it was significantly greater than in the endosphere. The bacteria community structure was more stable, fungi alpha-diversity significant changes (p < 0.05), that were more sensitive to the response of various treatments than bacteria. The co-occurrence network between fungal species was stable under rotation patterns (R2, R3, R4), while the community stability was poor under continuous cropping pattern (R1), and interactions were strengthened. Soil organic matter (SOM), microbial biomass carbon (MBC), and pH value were the most important factors dominating the bacteria community structural changed in the endosphere, rhizosphere, and bulk soil. The dominant factor that affected the fungal community structural changed in the endosphere, rhizosphere, and bulk soil was SOM. Therefore, we conclude that soil microbial community changes under the drought stress-rotation patterns are mainly influenced by soil SOM and microbial biomass content.
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spelling pubmed-103283882023-07-08 Dynamic changes of soil microorganisms in rotation farmland at the western foot of the Greater Khingan range Wei, Shuli Fang, Jing Zhang, Tianjiao Wang, Jianguo Cheng, Yuchen Ma, Jie Xie, Rui Liu, Zhixiong Su, Erhu Ren, Yongfeng Zhao, Xiaoqing Zhang, Xiangqian Lu, Zhanyuan Front Bioeng Biotechnol Bioengineering and Biotechnology Crop rotation and other tillage systems can affect soil microbial communities and functions. Few studies have reported the response of soil spatial microbial communities to rotation under drought stress. Therefore, the purpose of our study was to explore the dynamic changes of the soil space microbial community under different drought stress-rotation patterns. In this study, two water treatments were set up, control W1 (mass water content 25%–28%), and drought W2 (mass water content 9%–12%). Four crop rotation patterns were set in each water content, spring wheat continuous (R1), spring wheat-potato (R2), spring wheat-potato-rape (R3) and spring wheat-rape (R4), for a total of eight treatments (W1R1, W1R2, W1R3, W1R4, W2R1, W2R2, W2R3, W2R4). Endosphere, rhizosphere and bulk soil of spring wheat in each treatment were collected, and root space microbial community data were generated. The soil microbial community changed under different treatments and their relationship with soil factors were analyzed using a co-occurrence network, mantel test, and other methods. The results revealed that the alpha diversity of microorganisms in the rhizosphere and bulk soil did not differ significantly, but it was significantly greater than in the endosphere. The bacteria community structure was more stable, fungi alpha-diversity significant changes (p < 0.05), that were more sensitive to the response of various treatments than bacteria. The co-occurrence network between fungal species was stable under rotation patterns (R2, R3, R4), while the community stability was poor under continuous cropping pattern (R1), and interactions were strengthened. Soil organic matter (SOM), microbial biomass carbon (MBC), and pH value were the most important factors dominating the bacteria community structural changed in the endosphere, rhizosphere, and bulk soil. The dominant factor that affected the fungal community structural changed in the endosphere, rhizosphere, and bulk soil was SOM. Therefore, we conclude that soil microbial community changes under the drought stress-rotation patterns are mainly influenced by soil SOM and microbial biomass content. Frontiers Media S.A. 2023-06-23 /pmc/articles/PMC10328388/ /pubmed/37425359 http://dx.doi.org/10.3389/fbioe.2023.1191240 Text en Copyright © 2023 Wei, Fang, Zhang, Wang, Cheng, Ma, Xie, Liu, Su, Ren, Zhao, Zhang and Lu. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Bioengineering and Biotechnology
Wei, Shuli
Fang, Jing
Zhang, Tianjiao
Wang, Jianguo
Cheng, Yuchen
Ma, Jie
Xie, Rui
Liu, Zhixiong
Su, Erhu
Ren, Yongfeng
Zhao, Xiaoqing
Zhang, Xiangqian
Lu, Zhanyuan
Dynamic changes of soil microorganisms in rotation farmland at the western foot of the Greater Khingan range
title Dynamic changes of soil microorganisms in rotation farmland at the western foot of the Greater Khingan range
title_full Dynamic changes of soil microorganisms in rotation farmland at the western foot of the Greater Khingan range
title_fullStr Dynamic changes of soil microorganisms in rotation farmland at the western foot of the Greater Khingan range
title_full_unstemmed Dynamic changes of soil microorganisms in rotation farmland at the western foot of the Greater Khingan range
title_short Dynamic changes of soil microorganisms in rotation farmland at the western foot of the Greater Khingan range
title_sort dynamic changes of soil microorganisms in rotation farmland at the western foot of the greater khingan range
topic Bioengineering and Biotechnology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10328388/
https://www.ncbi.nlm.nih.gov/pubmed/37425359
http://dx.doi.org/10.3389/fbioe.2023.1191240
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