Cargando…

The relationship between changes in neighborhood physical environment and changes in physical activity among children: a prospective cohort study

BACKGROUND: Physical activity (PA) is associated with positive health outcomes over the entire life course. Many community-based interventions that promote PA focus on implementing incremental changes to existing facilities and infrastructure. The objective of this study was to determine if such upg...

Descripción completa

Detalles Bibliográficos
Autores principales:	Acciai, Francesco, DeWeese, Robin S, Lloyd, Kristen, Yedidia, Michael J, Kennedy, Michelle, DiSantis, Katherine Isselmann, Tulloch, David, Ohri-Vachaspati, Punam
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2023
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10329305/ https://www.ncbi.nlm.nih.gov/pubmed/37420231 http://dx.doi.org/10.1186/s12966-023-01478-2

Ejemplares similares

Evidence That Changes in Community Food Environments Lead to Changes in Children’s Weight: Results from a Longitudinal Prospective Cohort Study
por: Ohri-Vachaspati, Punam, et al.
Publicado: (2020)

Active commuting to school: A longitudinal analysis examining persistence of behavior over time in four New Jersey cities
por: DeWeese, Robin S., et al.
Publicado: (2022)

Healthier school food and physical activity environments are associated with lower student body mass index
por: Dighe, Sanika, et al.
Publicado: (2020)

SNAP participation among low-income US households stays stagnant while food insecurity escalates in the months following the COVID-19 pandemic
por: Ohri-Vachaspati, Punam, et al.
Publicado: (2021)

Healthy Food Access in Low-Income High-Minority Communities: A Longitudinal Assessment—2009–2017
por: Ohri-Vachaspati, Punam, et al.
Publicado: (2019)

Do Parental Perceptions of the Nutritional Quality of School Meals Reflect the Food Environment in Public Schools?
por: Martinelli, Sarah, et al.
Publicado: (2021)

Children’s Consumption Patterns and Their Parent’s Perception of a Healthy Diet
por: Eliason, Jessica, et al.
Publicado: (2020)

Schools’ Participation in the Community Eligibility Provision Affects Students’ Receipt of Emergency Benefits during the COVID-19 Pandemic
por: Acciai, Francesco, et al.
Publicado: (2022)

Healthy store programs and the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC), but not the Supplemental Nutrition Assistance Program (SNAP), are associated with corner store healthfulness()
por: DeWeese, Robin S., et al.
Publicado: (2016)

Improvements in School Food Offerings over Time: Variation by School Characteristics
por: Martinelli, Sarah, et al.
Publicado: (2023)

Individual-, family-, and contextual-level variables do not explain the protective effect of parental nativity status on changes in 3–15-year-old children's BMI
por: Acciai, Francesco, et al.
Publicado: (2020)

Community food environment moderates association between health care provider advice to lose weight and eating behaviors
por: Lorts, Cori, et al.
Publicado: (2019)

Using the Veggie Meter in Elementary Schools to Objectively Measure Fruit and Vegetable Intake: A Pilot Study
por: Martinelli, Sarah, et al.
Publicado: (2021)

Patterns of Food Assistance Program Participation, Food Insecurity, and Pantry Use among U.S. Households with Children during the COVID-19 Pandemic
por: Harper, Kaitlyn, et al.
Publicado: (2022)

The association of breastfeeding duration with later maternal feeding styles in infancy and toddlerhood: a cross-sectional analysis
por: DiSantis, Katherine Isselmann, et al.
Publicado: (2013)

Why do you shop there? A mixed methods study mapping household food shopping patterns onto weekly routines of black women
por: DiSantis, Katherine Isselmann, et al.
Publicado: (2016)

Sensitizing Black Adult and Youth Consumers to Targeted Food Marketing Tactics in Their Environments
por: Isselmann DiSantis, Katherine, et al.
Publicado: (2017)

Family food purchases of high- and low-calorie foods in full-service supermarkets and other food retailers by Black women in an urban US setting
por: Chrisinger, Benjamin W., et al.
Publicado: (2018)

Black Community Conversations About Opposing Ethnically Targeted Marketing of Unhealthy Foods and Beverages
por: Eaton, Tiffany M., et al.
Publicado: (2021)

Disparities in Who Receives Weight-Loss Advice From a Health Care Provider: Does Income Make a Difference?
por: Lorts, Cori, et al.
Publicado: (2016)

Effect of Changes to the Neighborhood Built Environment on Physical Activity in a Low-Income African American Neighborhood
por: Gustat, Jeanette, et al.
Publicado: (2012)

Buying Food on Sale: A Mixed Methods Study With Shoppers at an Urban Supermarket, Philadelphia, Pennsylvania, 2010–2012
por: Phipps, Etienne J., et al.
Publicado: (2014)

Federal Food Assistance Program Participation during the COVID-19 Pandemic: Participant Perspectives and Reasons for Discontinuing
por: Melnick, Emily M., et al.
Publicado: (2022)

Physical and Social Neighborhood Environments and Well-Being
por: Takayama, Midori, et al.
Publicado: (2020)

Improvements and Disparities in Types of Foods and Milk Beverages Offered in Elementary School Lunches, 2006–2007 to 2013–2014
por: Turner, Lindsey, et al.
Publicado: (2016)

Associations of neighborhood physical and crime environments with obesity-related outcomes in Jamaica
por: Cunningham-Myrie, Colette, et al.
Publicado: (2021)

Adaptation of the Physical Activity Neighborhood Environment Scale in Oman
por: Al Siyabi, Huda, et al.
Publicado: (2021)

Children’s physical activity and parents’ perception of the neighborhood environment: neighborhood impact on kids study
por: Tappe, Karyn A, et al.
Publicado: (2013)

Do Natural Experiments of Changes in Neighborhood Built Environment Impact Physical Activity and Diet? A Systematic Review
por: MacMillan, Freya, et al.
Publicado: (2018)

Assessing the perceived changes in neighborhood physical and social environments and how they are associated with Chinese internal migrants’ mental health
por: Yang, Min, et al.
Publicado: (2021)

Change in Neighborhood Traffic Safety: Does It Matter in Terms of Physical Activity?
por: Jongeneel-Grimen, Birthe, et al.
Publicado: (2013)

Changes in perceptions of neighborhood environment and Cardiometabolic outcomes in two predominantly African American neighborhoods
por: Gary-Webb, Tiffany L., et al.
Publicado: (2020)

Three-Year Changes in Low-Income Children's Physical Activity: Prospective Influence of Neighborhood Environment and Parent Supportive Behavior
por: French, Simone A., et al.
Publicado: (2021)

The Neighborhood Energy Balance Equation: Does Neighborhood Food Retail Environment + Physical Activity Environment = Obesity? The CARDIA Study
por: Boone-Heinonen, Janne, et al.
Publicado: (2013)

The Safety of the Neighborhood Environment and Physical Activity in Czech and Polish Adolescents
por: Mitáš, Josef, et al.
Publicado: (2018)

Neighborhood Environment and Cardiometabolic Disease in Individuals Aging With Physical Disability
por: Khan, Anam, et al.
Publicado: (2021)

Construct validity of the physical activity neighborhood environment scale-Oman
por: De Siqueira, Gustavo, et al.
Publicado: (2023)

Prevalence of Evidence-Based School Meal Practices and Associations with Reported Food Waste across a National Sample of U.S. Elementary Schools
por: Calvert, Hannah G., et al.
Publicado: (2021)

The changing food environment and neighborhood prevalence of type 2 diabetes
por: Zick, Cathleen D., et al.
Publicado: (2023)

The association between the parental perception of the physical neighborhood environment and children’s location-specific physical activity
por: D’Haese, Sara, et al.
Publicado: (2015)

Cannot write session to /tmp/vufind_sessions/sess_63auhgj0nifnve3ccrrfpj2i1a