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Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa

INTRODUCTION: Suaeda salsa (Linn.) Pall. is an important tourist resource and ecological restoration species in coastal wetlands. Environmental factors such as low temperature, darkness, phytohormone, salt stress and seawater flflooding, and light can induce betalain synthesis in S. salsa, which pla...

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Autores principales: Li, Min, He, Peimin, Zhao, Zitao, Liu, Jinlin, Liu, Hongtao, Ma, Shaozu, Shen, Yifei, Li, Bin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10330703/
https://www.ncbi.nlm.nih.gov/pubmed/37434603
http://dx.doi.org/10.3389/fpls.2023.1203089
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author Li, Min
He, Peimin
Zhao, Zitao
Liu, Jinlin
Liu, Hongtao
Ma, Shaozu
Shen, Yifei
Li, Bin
author_facet Li, Min
He, Peimin
Zhao, Zitao
Liu, Jinlin
Liu, Hongtao
Ma, Shaozu
Shen, Yifei
Li, Bin
author_sort Li, Min
collection PubMed
description INTRODUCTION: Suaeda salsa (Linn.) Pall. is an important tourist resource and ecological restoration species in coastal wetlands. Environmental factors such as low temperature, darkness, phytohormone, salt stress and seawater flflooding, and light can induce betalain synthesis in S. salsa, which plays an important role in plant adaptation to abiotic stress processes and in shaping the beautiful “red beach” landscape. METHODS: In this study, Illumina sequencing was used to profifile the transcriptome sequence (RNA-Seq) of S. salsa leaves at different temperatures (5° C, 10°C, 15°C, 20°C, 25°C, and 30°C) and to validate differentially expressed genes (DEGs) indicated by real-time PCR (RT-qPCR). RESULTS: The betacyanin content was highest in S. salsa leaves at 15°C. Transcription group data showed that compared to the control group (15°C), the “betacyanin biosynthesis pathway” was signifificantly enriched in the fifive different temperature groups. KEGG analysis showed that the DEGs were mainly involved in pathways of phenylpropanoid biosynthesis, carbon fifixation in photosynthetic organisms, flflavonoid biosynthesis, and betacyanin biosynthesis. Among the key enzymes involved in biosynthesis of betacyanin, genes for tyrosinase, CYP76AD1 and 4,5-DOPA dioxygenase were signifificantly upregulated and most abundantly expressed at 15°C. It is possible that the gene for betacyanin synthesis from S. salsa is primarily regulated by the MYB1R1 and MYB1 transcription factor. Four DEGs were randomly selected for quantitative PCR analysis, and DEG expression was generally consistent with the RNA-Seq data, verifying the validity of the transcriptome sequencing data. DISCUSSION: Relative to other temperatures, 15°C was optimum for S. salsa betacyanin synthesis, and this provides a theoretical reference for coastal wetland ecological remediation, reveals mechanisms of S. salsa discoloration, and further mines its potential application for landscape vegetation.
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spelling pubmed-103307032023-07-11 Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa Li, Min He, Peimin Zhao, Zitao Liu, Jinlin Liu, Hongtao Ma, Shaozu Shen, Yifei Li, Bin Front Plant Sci Plant Science INTRODUCTION: Suaeda salsa (Linn.) Pall. is an important tourist resource and ecological restoration species in coastal wetlands. Environmental factors such as low temperature, darkness, phytohormone, salt stress and seawater flflooding, and light can induce betalain synthesis in S. salsa, which plays an important role in plant adaptation to abiotic stress processes and in shaping the beautiful “red beach” landscape. METHODS: In this study, Illumina sequencing was used to profifile the transcriptome sequence (RNA-Seq) of S. salsa leaves at different temperatures (5° C, 10°C, 15°C, 20°C, 25°C, and 30°C) and to validate differentially expressed genes (DEGs) indicated by real-time PCR (RT-qPCR). RESULTS: The betacyanin content was highest in S. salsa leaves at 15°C. Transcription group data showed that compared to the control group (15°C), the “betacyanin biosynthesis pathway” was signifificantly enriched in the fifive different temperature groups. KEGG analysis showed that the DEGs were mainly involved in pathways of phenylpropanoid biosynthesis, carbon fifixation in photosynthetic organisms, flflavonoid biosynthesis, and betacyanin biosynthesis. Among the key enzymes involved in biosynthesis of betacyanin, genes for tyrosinase, CYP76AD1 and 4,5-DOPA dioxygenase were signifificantly upregulated and most abundantly expressed at 15°C. It is possible that the gene for betacyanin synthesis from S. salsa is primarily regulated by the MYB1R1 and MYB1 transcription factor. Four DEGs were randomly selected for quantitative PCR analysis, and DEG expression was generally consistent with the RNA-Seq data, verifying the validity of the transcriptome sequencing data. DISCUSSION: Relative to other temperatures, 15°C was optimum for S. salsa betacyanin synthesis, and this provides a theoretical reference for coastal wetland ecological remediation, reveals mechanisms of S. salsa discoloration, and further mines its potential application for landscape vegetation. Frontiers Media S.A. 2023-06-26 /pmc/articles/PMC10330703/ /pubmed/37434603 http://dx.doi.org/10.3389/fpls.2023.1203089 Text en Copyright © 2023 Li, He, Zhao, Liu, Liu, Ma, Shen and Li https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Plant Science
Li, Min
He, Peimin
Zhao, Zitao
Liu, Jinlin
Liu, Hongtao
Ma, Shaozu
Shen, Yifei
Li, Bin
Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa
title Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa
title_full Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa
title_fullStr Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa
title_full_unstemmed Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa
title_short Effect of temperature on betacyanins synthesis and the transcriptome of Suaeda salsa
title_sort effect of temperature on betacyanins synthesis and the transcriptome of suaeda salsa
topic Plant Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10330703/
https://www.ncbi.nlm.nih.gov/pubmed/37434603
http://dx.doi.org/10.3389/fpls.2023.1203089
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