Cargando…

Editorial: Utilization of crop wild relatives for trait discovery for climate-smart crops

Detalles Bibliográficos
Autores principales:	Gupta, Dorin, Bansal, K. C.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10334816/ https://www.ncbi.nlm.nih.gov/pubmed/37441183 http://dx.doi.org/10.3389/fpls.2023.1231825

Ejemplares similares

Editorial: Soil biota and climate smart crops
por: Cheng, Acga, et al.
Publicado: (2023)

Editorial: Genomics and phenomics of crop wild relatives (CWRs) for crop improvement
por: Rangan, Parimalan, et al.
Publicado: (2023)

Editorial: Wild Plants as Source of New Crops
por: von Wettberg, Eric, et al.
Publicado: (2020)

Editorial: Creation and utilization of crop germplasm resources
por: Zhao, Chuanzhi, et al.
Publicado: (2023)

Corrigendum: Editorial: Wild Plants as Source of New Crops
por: von Wettberg, Eric, et al.
Publicado: (2021)

Editorial: Characterizing and improving traits for resilient crop development
por: Roychowdhury, Rajib, et al.
Publicado: (2023)

Ecogeography and utility to plant breeding of the crop wild relatives of sunflower (Helianthus annuus L.)
por: Kantar, Michael B., et al.
Publicado: (2015)

Editorial: Improving crop nutritional security for sustainable agriculture in the era of climate change
por: Khan, M. Iqbal R., et al.
Publicado: (2023)

Cabo Verde’s Poaceae Flora: A Reservoir of Crop Wild Relatives Diversity for Crop Improvement
por: Rocha, Vanézia, et al.
Publicado: (2021)

Editorial: Harnessing genebanks: High-throughput phenotyping and genotyping of crop wild relatives and landraces
por: Cortés, Andrés J., et al.
Publicado: (2023)

Editorial: Woody oil crops: key trait formation and regulation
por: Cao, Heping, et al.
Publicado: (2023)

The Prospects of gene introgression from crop wild relatives into cultivated lentil for climate change mitigation
por: Rajpal, Vijay Rani, et al.
Publicado: (2023)

Editorial: Salinity tolerance: From model or wild plants to adapted crops
por: Qiu, Quan-Sheng, et al.
Publicado: (2022)

How Could the Use of Crop Wild Relatives in Breeding Increase the Adaptation of Crops to Marginal Environments?
por: Renzi, Juan Pablo, et al.
Publicado: (2022)

Comparative Analysis of Early Life Stage Traits in Annual and Perennial Phaseolus Crops and Their Wild Relatives
por: Herron, Sterling A., et al.
Publicado: (2020)

Smart breeding approaches in post-genomics era for developing climate-resilient food crops
por: Naqvi, Rubab Zahra, et al.
Publicado: (2022)

Fostering in situ conservation of wild relatives of forage crops
por: Kägi, Christina, et al.
Publicado: (2023)

Corrigendum: How could the use of crop wild relatives in breeding increase the adaptation of crops to marginal environments?
por: Renzi, Juan Pablo, et al.
Publicado: (2022)

Editorial: Increasing crop yield: the interaction of crop plant roots with their environment
por: Tracy, Saoirse, et al.
Publicado: (2023)

Editorial: Crop Response to Waterlogging
por: Arduini, Iduna, et al.
Publicado: (2019)

Editorial: Sorghum and Pearl Millet as Climate Resilient Crops for Food and Nutrition Security
por: Chaturvedi, Palak, et al.
Publicado: (2022)

Exploiting Wild Relatives for Genomics-assisted Breeding of Perennial Crops
por: Migicovsky, Zoë, et al.
Publicado: (2017)

Editorial: Improving crop health: Understanding the interaction mechanisms between crops and their pathogens
por: Yang, Yuheng, et al.
Publicado: (2023)

Using Nectar-Related Traits to Enhance Crop-Pollinator Interactions
por: Prasifka, Jarrad R., et al.
Publicado: (2018)

Editorial: Enhancing allele mining for crop improvement amid the emerging challenge of climate change
por: Tripodi, Pasquale, et al.
Publicado: (2023)

Editorial: Utilization of microbiome to develop disease resistance in crop plants against phytopathogens
por: Ghosh, Srayan, et al.
Publicado: (2023)

Editorial: Crop Breeding for Drought Resistance
por: Luo, Lijun, et al.
Publicado: (2019)

Editorial: Advances in Applied Bioinformatics in Crops
por: Blätke, Mary-Ann, et al.
Publicado: (2021)

Editorial: Chloroplast Biotechnology for Crop Improvement
por: De-la-Peña, Clelia, et al.
Publicado: (2022)

Editorial: Evolution of crop genomes and epigenomes
por: Du, Hai, et al.
Publicado: (2022)

Editorial: Spectroscopy for crop and product phenotyping
por: Kalendar, Ruslan, et al.
Publicado: (2022)

Editorial: Biotechnology solutions for crop protection
por: Sweet, Jeremy, et al.
Publicado: (2023)

Editorial: Molecular interactions between crops and phytopathogens volume III: Vegetables and other crops
por: Zhang, Meixiang, et al.
Publicado: (2022)

Editorial: Advances in breeding for waterlogging tolerance in crops
por: Ramlal, Ayyagari, et al.
Publicado: (2023)

Editorial: Crop Traits for Defense against Pests and Disease: Durability, Breakdown and Future Prospects
por: Johnson, Scott N., et al.
Publicado: (2017)

Editorial: For a sustainable future: novel insights into agronomically important traits in cereal crops
por: Xu, Quan, et al.
Publicado: (2023)

Wild Sorghum as a Promising Resource for Crop Improvement
por: Ananda, Galaihalage K. S., et al.
Publicado: (2020)

Utilization of crop wild relatives for biotic and abiotic stress management in Indian mustard [Brassica juncea (L.) Czern. & Coss.]
por: Verma, Swati, et al.
Publicado: (2023)

Root Growth Adaptation to Climate Change in Crops
por: Calleja-Cabrera, J., et al.
Publicado: (2020)

Editorial: Disease and pest resistance in legume crops
por: Kaur, Sukhjiwan, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_c6ve26d5p40ckqd0i5fdhad2tr