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Enhancing compliance with waste sorting regulations through inspections and motivational interviewing

This field experiment investigates the effect of first-time inspections of restaurants’ waste sorting and explores whether motivational interviewing (MI) training of inspectors in this specific setting enhances the propensity of restaurants to be compliant with regulations. Our results show strong p...

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Detalles Bibliográficos
Autores principales: Herzing, Mathias, Wickström, Hans, Jacobsson, Adam, Källmén, Håkan, Forsberg, Lars
Formato: Online Artículo Texto
Lenguaje:English
Publicado: SAGE Publications 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10336711/
https://www.ncbi.nlm.nih.gov/pubmed/36843382
http://dx.doi.org/10.1177/0734242X231154145
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author Herzing, Mathias
Wickström, Hans
Jacobsson, Adam
Källmén, Håkan
Forsberg, Lars
author_facet Herzing, Mathias
Wickström, Hans
Jacobsson, Adam
Källmén, Håkan
Forsberg, Lars
author_sort Herzing, Mathias
collection PubMed
description This field experiment investigates the effect of first-time inspections of restaurants’ waste sorting and explores whether motivational interviewing (MI) training of inspectors in this specific setting enhances the propensity of restaurants to be compliant with regulations. Our results show strong positive effects of first inspections with an average improvement of 55%. Also, the MI training of inspectors seems to affect compliance. However, this may also be a combined effect of the first inspection, MI training and more days between inspections. Further research is needed.
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spelling pubmed-103367112023-07-13 Enhancing compliance with waste sorting regulations through inspections and motivational interviewing Herzing, Mathias Wickström, Hans Jacobsson, Adam Källmén, Håkan Forsberg, Lars Waste Manag Res Original Articles This field experiment investigates the effect of first-time inspections of restaurants’ waste sorting and explores whether motivational interviewing (MI) training of inspectors in this specific setting enhances the propensity of restaurants to be compliant with regulations. Our results show strong positive effects of first inspections with an average improvement of 55%. Also, the MI training of inspectors seems to affect compliance. However, this may also be a combined effect of the first inspection, MI training and more days between inspections. Further research is needed. SAGE Publications 2023-02-26 2023-08 /pmc/articles/PMC10336711/ /pubmed/36843382 http://dx.doi.org/10.1177/0734242X231154145 Text en © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/This article is distributed under the terms of the Creative Commons Attribution 4.0 License (https://creativecommons.org/licenses/by/4.0/) which permits any use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access page (https://us.sagepub.com/en-us/nam/open-access-at-sage).
spellingShingle Original Articles
Herzing, Mathias
Wickström, Hans
Jacobsson, Adam
Källmén, Håkan
Forsberg, Lars
Enhancing compliance with waste sorting regulations through inspections and motivational interviewing
title Enhancing compliance with waste sorting regulations through inspections and motivational interviewing
title_full Enhancing compliance with waste sorting regulations through inspections and motivational interviewing
title_fullStr Enhancing compliance with waste sorting regulations through inspections and motivational interviewing
title_full_unstemmed Enhancing compliance with waste sorting regulations through inspections and motivational interviewing
title_short Enhancing compliance with waste sorting regulations through inspections and motivational interviewing
title_sort enhancing compliance with waste sorting regulations through inspections and motivational interviewing
topic Original Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10336711/
https://www.ncbi.nlm.nih.gov/pubmed/36843382
http://dx.doi.org/10.1177/0734242X231154145
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