Cargando…

Effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers

During the transition from incubation to hatch, the chicks shift from obtaining nutrients from the yolk sac to the intestine. The yolk sac tissue (YST) and small intestine serve as biological barriers between the yolk or gut contents and the blood circulation. These barriers must maintain structural...

Descripción completa

Detalles Bibliográficos
Autores principales: Jia, M., Reynolds, K.L., Wong, E.A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10339051/
https://www.ncbi.nlm.nih.gov/pubmed/37406432
http://dx.doi.org/10.1016/j.psj.2023.102875
_version_ 1785071765867724800
author Jia, M.
Reynolds, K.L.
Wong, E.A.
author_facet Jia, M.
Reynolds, K.L.
Wong, E.A.
author_sort Jia, M.
collection PubMed
description During the transition from incubation to hatch, the chicks shift from obtaining nutrients from the yolk sac to the intestine. The yolk sac tissue (YST) and small intestine serve as biological barriers between the yolk or gut contents and the blood circulation. These barriers must maintain structural integrity for optimal nutrient uptake as well as protection from pathogens. The objective of this study was to investigate the effect of high incubation temperature on mRNA abundance of the tight junction (TJ) proteins zona occludens 1 (ZO1), occludin (OCLN), claudin 1 (CLDN1), and junctional adhesion molecules A and 2 (JAMA, JAM2) and the heat shock proteins (HSP70 and HSP90) in the YST and small intestine of embryonic broilers. Broiler eggs were incubated at 37.5°C. On embryonic day 12 (E12), half of the eggs were switched to 39.5°C. YST samples were collected from E7 to day of hatch (DOH), while small intestinal samples were collected from E17 to DOH. The temporal expression of TJ protein mRNA from E7 to DOH at 37.5°C and the effect of incubation temperature from E13 to DOH were analyzed by one-way and two-way ANOVA, respectively and Tukey's test. Significance was set at P < 0.05. The temporal expression pattern of ZO1, OCLN, and CLDN1 mRNA showed a pattern of decreased expression from E7 to E13 followed by an increase to DOH. High incubation temperature caused an upregulation of ZO1 and JAM2 mRNA in the YST and small intestine. Using in situ hybridization, OCLN and JAMA mRNA were detected in the epithelial cells of the YST. In addition, JAMA mRNA was detected in epithelial cells of the small intestine, whereas JAM2 mRNA was detected in the vascular system of the villi and lamina propria. In conclusion, the YST expressed mRNA for TJ proteins and high incubation temperature increased ZO1 and JAM2 mRNA. This suggests that the TJ in the vasculature of the YST and intestine is affected by high incubation temperature.
format Online
Article
Text
id pubmed-10339051
institution National Center for Biotechnology Information
language English
publishDate 2023
publisher Elsevier
record_format MEDLINE/PubMed
spelling pubmed-103390512023-07-14 Effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers Jia, M. Reynolds, K.L. Wong, E.A. Poult Sci GENETICS AND MOLECULAR BIOLOGY During the transition from incubation to hatch, the chicks shift from obtaining nutrients from the yolk sac to the intestine. The yolk sac tissue (YST) and small intestine serve as biological barriers between the yolk or gut contents and the blood circulation. These barriers must maintain structural integrity for optimal nutrient uptake as well as protection from pathogens. The objective of this study was to investigate the effect of high incubation temperature on mRNA abundance of the tight junction (TJ) proteins zona occludens 1 (ZO1), occludin (OCLN), claudin 1 (CLDN1), and junctional adhesion molecules A and 2 (JAMA, JAM2) and the heat shock proteins (HSP70 and HSP90) in the YST and small intestine of embryonic broilers. Broiler eggs were incubated at 37.5°C. On embryonic day 12 (E12), half of the eggs were switched to 39.5°C. YST samples were collected from E7 to day of hatch (DOH), while small intestinal samples were collected from E17 to DOH. The temporal expression of TJ protein mRNA from E7 to DOH at 37.5°C and the effect of incubation temperature from E13 to DOH were analyzed by one-way and two-way ANOVA, respectively and Tukey's test. Significance was set at P < 0.05. The temporal expression pattern of ZO1, OCLN, and CLDN1 mRNA showed a pattern of decreased expression from E7 to E13 followed by an increase to DOH. High incubation temperature caused an upregulation of ZO1 and JAM2 mRNA in the YST and small intestine. Using in situ hybridization, OCLN and JAMA mRNA were detected in the epithelial cells of the YST. In addition, JAMA mRNA was detected in epithelial cells of the small intestine, whereas JAM2 mRNA was detected in the vascular system of the villi and lamina propria. In conclusion, the YST expressed mRNA for TJ proteins and high incubation temperature increased ZO1 and JAM2 mRNA. This suggests that the TJ in the vasculature of the YST and intestine is affected by high incubation temperature. Elsevier 2023-06-17 /pmc/articles/PMC10339051/ /pubmed/37406432 http://dx.doi.org/10.1016/j.psj.2023.102875 Text en © 2023 The Authors https://creativecommons.org/licenses/by/4.0/This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle GENETICS AND MOLECULAR BIOLOGY
Jia, M.
Reynolds, K.L.
Wong, E.A.
Effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers
title Effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers
title_full Effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers
title_fullStr Effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers
title_full_unstemmed Effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers
title_short Effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers
title_sort effects of high incubation temperature on tight junction proteins in the yolk sac and small intestine of embryonic broilers
topic GENETICS AND MOLECULAR BIOLOGY
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10339051/
https://www.ncbi.nlm.nih.gov/pubmed/37406432
http://dx.doi.org/10.1016/j.psj.2023.102875
work_keys_str_mv AT jiam effectsofhighincubationtemperatureontightjunctionproteinsintheyolksacandsmallintestineofembryonicbroilers
AT reynoldskl effectsofhighincubationtemperatureontightjunctionproteinsintheyolksacandsmallintestineofembryonicbroilers
AT wongea effectsofhighincubationtemperatureontightjunctionproteinsintheyolksacandsmallintestineofembryonicbroilers