Cargando…

Structural characterization and antioxidant activity of pectic polysaccharides from Veronica peregrina L.

BACKGROUND: Pectins are a class of acidic polysaccharides with complex structures. Different pectin molecules are composed of different domains, which have an important impact on their biological activity. OBJECTIVE: This study aimed to determine the structural features and the antioxidant activitie...

Descripción completa

Detalles Bibliográficos
Autores principales:	Yan, Su, Liu, Xianbin, Wang, Yuwen, Yang, Xiaomin, Bai, Lu, Sun, Lin, Zhou, Yifa, Cui, Sisi
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2023
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10345500/ https://www.ncbi.nlm.nih.gov/pubmed/37457979 http://dx.doi.org/10.3389/fnut.2023.1217862

Ejemplares similares

Effects of various degrees of esterification on antioxidant and immunostimulatory activities of okra pectic-polysaccharides
por: Li, Wei, et al.
Publicado: (2022)

Isolation, Chemical Characterization and Antioxidant Activity of Pectic Polysaccharides of Fireweed (Epilobium angustifolium L.)
por: Popov, Sergey, et al.
Publicado: (2021)

Extraction, structural characterization, and antioxidant activity of polysaccharides derived from Arctium lappa L.
por: Gao, Dandan, et al.
Publicado: (2023)

A Novel Pectic Polysaccharide of Jujube Pomace: Structural Analysis and Intracellular Antioxidant Activities
por: Lin, Ximeng, et al.
Publicado: (2020)

Mango Pectic Oligosaccharides: A Novel Prebiotic for Functional Food
por: Wongkaew, Malaiporn, et al.
Publicado: (2022)

Structure characterization and antioxidant activity analysis of polysaccharides from Lanzhou Lily
por: Gao, Dandan, et al.
Publicado: (2022)

Characterization of Structure and Antioxidant Activity of Polysaccharides From Sesame Seed Hull
por: Zhang, Run-Yang, et al.
Publicado: (2022)

Extraction, isolation, structural characterization, and antioxidant activity of polysaccharides from elderberry fruit
por: Wei, Xinxin, et al.
Publicado: (2022)

Corrigendum: Characterization of structure and antioxidant activity of polysaccharides from sesame seed hull
por: Zhang, Run-Yang, et al.
Publicado: (2022)

Determining Methyl-Esterification Patterns in Plant-Derived Homogalacturonan Pectins
por: Yu, Yang, et al.
Publicado: (2022)

Enzyme-assisted extraction, characterization, and in vitro antioxidant activity of polysaccharides from Potentilla anserina L.
por: Guo, Penghui, et al.
Publicado: (2023)

Structural characterization, antioxidant activity and anti-inflammatory of the phosphorylated polysaccharide from Pholiota nameko
por: Zhang, Xu, et al.
Publicado: (2022)

Structural Elucidation and Antioxidant Activities of a Neutral Polysaccharide From Arecanut (Areca catechu L.)
por: Ji, Xiaolong, et al.
Publicado: (2022)

Purification, structural characterization and immunological activity of Sibiraea laexigata (L.) Maxim polysaccharide
por: Yang, Xuhua, et al.
Publicado: (2022)

A Pectic Polysaccharide from Sijunzi Decoction Promotes the Antioxidant Defenses of SW480 Cells
por: Huang, Chao, et al.
Publicado: (2017)

Pectic polysaccharides ameliorate the pathology of ulcerative colitis in mice by reducing pyroptosis
por: Cui, Lu-Jia, et al.
Publicado: (2022)

Extraction, purification, structural characterization, and antioxidant activity of a novel polysaccharide from Lonicera japonica Thunb.
por: An, Feiyu, et al.
Publicado: (2022)

Structural characterization and antioxidant activity of processed polysaccharides PCP-F1 from Polygonatum cyrtonema Hua.
por: Zhao, Yuanyuan, et al.
Publicado: (2023)

Biological Activity and Pharmacological Application of Pectic Polysaccharides: A Review
por: Minzanova, Salima T., et al.
Publicado: (2018)

Preparation of nano-selenium from chestnut polysaccharide and characterization of its antioxidant activity
por: Wang, Shanshan, et al.
Publicado: (2023)

Structural characterization and biological activities of polysaccharide iron complex synthesized by plant polysaccharides: A review
por: Jing, Yongshuai, et al.
Publicado: (2022)

Structural characterization and bioactivity evaluation of water-extractable polysaccharides from chickpeas (Cicer arietinum L.) seeds
por: Zhu, Yingying, et al.
Publicado: (2022)

Effect of Potato Pulp Pectic Polysaccharide on the Stability of Acidified Milk Drinks
por: Sun, Weixuan, et al.
Publicado: (2020)

Crónicas peregrinas
por: Garrido del Toral, Andrés
Publicado: (2015)

Phytochemical Characterization of Veronica officinalis L., V. teucrium L. and V. orchidea Crantz from Romania and Their Antioxidant and Antimicrobial Properties
por: Mocan, Andrei, et al.
Publicado: (2015)

Structural Characterization, Antioxidant and Antibacterial Activities of a Novel Polysaccharide From Zingiber officinale and Its Application in Synthesis of Silver Nanoparticles
por: Jing, Yongshuai, et al.
Publicado: (2022)

Structural Characterization of Pectic Polysaccharides in the Cell Wall of Stevens Variety Cranberry Using Highly Specific Pectin-Hydrolyzing Enzymes
por: Spadoni Andreani, Eugenio, et al.
Publicado: (2021)

Pectic Bee Pollen Polysaccharide from Rosa rugosa Alleviates Diet-Induced Hepatic Steatosis and Insulin Resistance via Induction of AMPK/mTOR-Mediated Autophagy
por: Li, Xinzhi, et al.
Publicado: (2017)

Structural Characterization and Anti-inflammatory Activity of a Galactorhamnan Polysaccharide From Citrus medica L. var. sarcodactylis
por: Luo, Bi, et al.
Publicado: (2022)

Evolution of morphological and climatic adaptations in Veronica L. (Plantaginaceae)
por: Wang, Jian-Cheng, et al.
Publicado: (2016)

Ultrasonic-Assisted Extraction, Structural Characterization, Chain Conformation, and Biological Activities of a Pectic-Polysaccharide from Okra (Abelmoschus esculentus)
por: Nie, Xi-Rui, et al.
Publicado: (2020)

Synthesis of Two Tetrasaccharide Pentenyl Glycosides Related to the Pectic Rhamnogalacturonan I Polysaccharide
por: Zakharova, Alexandra N., et al.
Publicado: (2018)

Peregrina y extranjera
por: Yourcenar, Marguerite

Structural characteristics, antioxidant and hypoglycemic activities of polysaccharides from Mori Fructus based on different extraction methods
por: Huang, Yuanyuan, et al.
Publicado: (2023)

Structural Characterization of Gracilariopsis lemaneiformis Polysaccharide and Its Property in Delaying Cellular Senescence
por: Wang, Xiaomei, et al.
Publicado: (2022)

Structural Characterization of Polysaccharides in Waste Liquor Produced by Wet Decortication of Sesame Seeds
por: Li, Yao-Ran, et al.
Publicado: (2022)

Characterization and phylogenetic analysis of the complete plastome of Veronica undulata (Plantaginaceae)
por: Liu, Kun, et al.
Publicado: (2021)

Structural characterization and anti-oxidation activity evaluation of pectin from Lonicera japonica Thunb.
por: Qi, Xiaodan, et al.
Publicado: (2022)

Physicochemical Characterization and Antioxidant and Hypolipidaemic Activities of a Polysaccharide From the Fruit of Kadsura coccinea (Lem.) A. C. Smith
por: Long, Hairong, et al.
Publicado: (2022)

Macromolecular Model of the Pectic Polysaccharides Isolated from the Bark of Norway Spruce (Picea abies)
por: Le Normand, Myriam, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_39i07udg14s8nsc6a048l67uo2