Consumption of sugar-sweetened beverages and T2D diabetes in the Eastern Caribbean

OBJECTIVE: Sugar-sweetened beverages (SSB) are implicated in the increasing risk of diabetes in the Caribbean. Few studies have examined associations between SSB consumption and diabetes in the Caribbean. DESIGN: SSB was measured as teaspoon/d using questions from the National Cancer Institute Dieta...

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Detalles Bibliográficos
Autores principales: Oladele, Carol R, Khandpur, Neha, Galusha, Deron, Hassan, Saria, Colón-Ramos, Uriyoán, Miller, Mary, Adams, Oswald P, Maharaj, Rohan G, Nazario, Cruz M, Nunez, Maxine, Pérez-Escamilla, Rafael, Hassell, Trevor, Nunez-Smith, Marcella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2023
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346089/
https://www.ncbi.nlm.nih.gov/pubmed/36856024
http://dx.doi.org/10.1017/S1368980023000381

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10346089/
https://www.ncbi.nlm.nih.gov/pubmed/36856024
http://dx.doi.org/10.1017/S1368980023000381

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