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Characterization of Targeted Phenolic Compounds in Globe Artichoke Heads and Waste from Vegetatively and “Seed”-Propagated Genotypes

In the globe artichoke, both the edible portion and the waste biomass are recognized as valuable sources of bioactive compounds. For this study, heads with 30 cm–long floral stems including two to three leaves were harvested from five genotypes, which included two traditional vegetative-propagated v...

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Detalles Bibliográficos
Autores principales:	Bonasia, Anna, Conversa, Giulia, Lazzizera, Corrado, Elia, Antonio
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10347044/ https://www.ncbi.nlm.nih.gov/pubmed/37447138 http://dx.doi.org/10.3390/plants12132579

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