Cargando…

The potential preventive effect of dietary phytochemicals In Vivo

INTRODUCTION: Chemoprevention refers to using specific substances during oncogenesis. Curcumin and catechins are both polyphenol types of phytochemicals present in curcuma longa and green tea. The effect of curcumin is synergistic with epigallocatechin gallate, the most abundant polyphenol in tea. A...

Descripción completa

Detalles Bibliográficos
Autores principales:	Saleh, Mai M., Darwish, Zeinab E., El Nouaem, Manal I., Fayed, Nesrin A., Mourad, Ghada M., Ramadan, Omneya R.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Nature Publishing Group UK 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10353990/ https://www.ncbi.nlm.nih.gov/pubmed/37463912 http://dx.doi.org/10.1038/s41405-023-00157-5

Ejemplares similares

In Vitro Cytotoxic Potential of Selected Jordanian Flora and Their Associated Phytochemical Analysis
por: Alruwad, Manal I., et al.
Publicado: (2023)

Phytochemical and In-Vivo Anti-Arthritic Significance of Aloe thraskii Baker in Combined Therapy with Methotrexate in Adjuvant-Induced Arthritis in Rats
por: Kamal, Rania M., et al.
Publicado: (2021)

Phytochemical and Potential Properties of Seaweeds and Their Recent Applications: A Review
por: El-Beltagi, Hossam S., et al.
Publicado: (2022)

Dietary Agents and Phytochemicals in the Prevention and Treatment of Experimental Ulcerative Colitis
por: Saxena, Arpit, et al.
Publicado: (2014)

Comparative phytochemical analysis of five Egyptian strawberry cultivars (Fragaria × ananassa Duch.) and antidiabetic potential of Festival and Red Merlin cultivars
por: El-Hawary, Seham S., et al.
Publicado: (2021)

Dietary phytochemical and metabolic disease prevention: Focus on plant proteins
por: Yang, Song-hong, et al.
Publicado: (2023)

Anti-inflammatory potential of Penicillium brefeldianum endophytic fungus supported with phytochemical profiling
por: Saleh, Asmaa, et al.
Publicado: (2023)

Value of pancreatic cyst fluid SPINK1 and glucose in differentiating potentially malignant cysts from those of benign nature: A prospective cohort study
por: Habib, Ghada M., et al.
Publicado: (2022)

Chemotherapy and Dietary Phytochemical Agents
por: Sak, Katrin
Publicado: (2012)

Potential Chemopreventive Effects of Dietary Combination of Phytochemicals against Cancer Development
por: Tanaka, Takuji, et al.
Publicado: (2023)

Following cytotoxic nanoconjugates from injection to halting the cell cycle machinery and its therapeutic implications in oral cancer
por: Abdel Hamid, Hend M., et al.
Publicado: (2021)

Phytochemical analysis and anti-infective potential of fungal endophytes isolated from Nigella sativa seeds
por: Shady, Nourhan Hisham, et al.
Publicado: (2023)

Potential role of phytochemicals in metabolic syndrome prevention and therapy
por: Francini-Pesenti, Francesco, et al.
Publicado: (2019)

Dietary phytochemicals in breast cancer research: anticancer effects and potential utility for effective chemoprevention
por: Kapinova, A., et al.
Publicado: (2018)

Antidiarrheal and Antibacterial Activities of Monterey Cypress Phytochemicals: In Vivo and In Vitro Approach
por: Elmongy, Elshaymaa I., et al.
Publicado: (2022)

A Completely Polyherbal Conditioning and Antioxidant Shampoo: A Phytochemical Study and Pharmaceutical Evaluation
por: Bakr, Riham O., et al.
Publicado: (2019)

Prevalence of CagA and antimicrobial sensitivity of H. pylori isolates of patients with gastric cancer in Egypt
por: Al-Eraky, Doaa M., et al.
Publicado: (2018)

Dietary phytochemicals and their role in cancer chemoprevention
por: Kumar, Shashank, et al.
Publicado: (2021)

Phytochemical Characterization and Chemotherapeutic Potential of Cinnamomum verum Extracts on the Multiplication of Protozoan Parasites In Vitro and In Vivo
por: Batiha, Gaber El-Saber, et al.
Publicado: (2020)

Dietary Phytochemicals as Potential Chemopreventive Agents against Tobacco-Induced Lung Carcinogenesis
por: Ding, Yan, et al.
Publicado: (2023)

Potential antidiabetic phytochemicals in plant roots: a review of in vivo studies
por: Ardalani, Hamidreza, et al.
Publicado: (2021)

Anti-Inflammatory Potential of Brassicaceae-Derived Phytochemicals: In Vitro and In Vivo Evidence for a Putative Role in the Prevention and Treatment of IBD
por: Cicio, Adele, et al.
Publicado: (2022)

Hop Phytochemicals and Their Potential Role in Metabolic Syndrome Prevention and Therapy
por: Dostálek, Pavel, et al.
Publicado: (2017)

Potential proapoptotic phytochemical agents for the treatment and prevention of colorectal cancer
por: Ahmed, Kanwal, et al.
Publicado: (2019)

An integrated phytochemical, in silico and in vivo approach to identify the protective effect of Caroxylon salicornicum against cisplatin hepatotoxicity
por: Ramadan, Shaymaa A., et al.
Publicado: (2023)

The theranostic potentialities of bioavailable nanocurcumin in oral cancer management
por: Essawy, Marwa M., et al.
Publicado: (2022)

Phytochemical Assays of Commercial Botanical Dietary Supplements
por: Krochmal, Robert, et al.
Publicado: (2004)

Dietary Phytochemicals Targeting Cancer Stem Cells
por: Liskova, Alena, et al.
Publicado: (2019)

Chemical diversity of dietary phytochemicals and their mode of chemoprevention
por: Patra, Srimanta, et al.
Publicado: (2021)

Phytochemical Investigation of Cordia africana Lam. Stem Bark: Molecular Simulation Approach
por: Sabry, Manal M., et al.
Publicado: (2022)

Introduction to the Toxins Special Issue on Dietary and Non-Dietary Phytochemicals and Cancer
por: Fimognari, Carmela
Publicado: (2016)

Phenolic Phytochemicals for Prevention and Treatment of Colorectal Cancer: A Critical Evaluation of In Vivo Studies
por: De, Samhita, et al.
Publicado: (2023)

Nutritional Composition and Anti-Type 2 Diabetes Mellitus Potential of Femur Bone Extracts from Bovine, Chicken, Sheep, and Goat: Phytochemical and In Vivo Studies
por: Algehainy, Naseh A., et al.
Publicado: (2023)

Dietary Phytochemicals Target Cancer Stem Cells for Cancer Chemoprevention
por: Fong, Dunne, et al.
Publicado: (2013)

Food phytochemicals for cancer prevention
Publicado: (1994)

Phytochemicals in Cancer Prevention and Therapy
por: Pratheeshkumar, Poyil, et al.
Publicado: (2015)

Role of Phytochemicals in Cancer Prevention
por: Ranjan, Alok, et al.
Publicado: (2019)

Phytochemicals in Gynecological Cancer Prevention
por: Woźniak, Marta, et al.
Publicado: (2021)

The potential role of phytochemicals in wholegrain cereals for the prevention of type-2 diabetes
por: Belobrajdic, Damien P, et al.
Publicado: (2013)

The Potential of Phytochemicals in Oral Cancer Prevention and Therapy: A Review of the Evidence
por: Lee, Tzu-Ying, et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_474kth8p61elrfrir104hbs7ej