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Verification of Reproducibility of VCS2000 Equipment for Mechanical Measurement of Korean Landrace×Yorkshire (F1), F1×Duroc (LYD) Pig Carcasses
With an increase in meat consumption, the need to measure the weight of each primal cut of pork has increased. Recently, automation devices have been used to measure the weight of each primal cut of pork. The objective of this study was to investigate the accuracy of VCS2000, one of the non-invasive...
Autores principales: | Park, Yunhwan, Kim, Kwantae, Kim, Jaeyoung, Seo, Jongtae, Choi, Jungseok |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society for Food Science of Animal Resources
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10359848/ https://www.ncbi.nlm.nih.gov/pubmed/37483996 http://dx.doi.org/10.5851/kosfa.2023.e17 |
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