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Susceptibility of emetic and enterotoxigenic Bacillus cereus grown at high temperature to disinfectants
The prevalence of emetic strains in food products is rare; however, infection with these may be fatal to the vulnerable population. Bacterial control of the emetic Bacillus cereus strains is still unclear. This study aimed to assess the influence of high temperature on the disinfection of emetic and...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2023
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10360960/ https://www.ncbi.nlm.nih.gov/pubmed/37484226 http://dx.doi.org/10.1016/j.heliyon.2023.e16863 |