Cargando…

Bread of dreams: food and fantasy in early modern Europe

Detalles Bibliográficos
Autor principal: Clark, Gillian
Formato: Texto
Lenguaje:English
Publicado: 1991
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1036275/
_version_ 1782122826510106624
author Clark, Gillian
author_facet Clark, Gillian
author_sort Clark, Gillian
collection PubMed
description
format Text
id pubmed-1036275
institution National Center for Biotechnology Information
language English
publishDate 1991
record_format MEDLINE/PubMed
spelling pubmed-10362752005-02-07 Bread of dreams: food and fantasy in early modern Europe Clark, Gillian Med Hist Book Reviews 1991-01 /pmc/articles/PMC1036275/ Text en
spellingShingle Book Reviews
Clark, Gillian
Bread of dreams: food and fantasy in early modern Europe
title Bread of dreams: food and fantasy in early modern Europe
title_full Bread of dreams: food and fantasy in early modern Europe
title_fullStr Bread of dreams: food and fantasy in early modern Europe
title_full_unstemmed Bread of dreams: food and fantasy in early modern Europe
title_short Bread of dreams: food and fantasy in early modern Europe
title_sort bread of dreams: food and fantasy in early modern europe
topic Book Reviews
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1036275/
work_keys_str_mv AT clarkgillian breadofdreamsfoodandfantasyinearlymoderneurope