Cargando…
Pre-exercise isomaltulose intake affects carbohydrate oxidation reduction during endurance exercise and maximal power output in the subsequent Wingate test
BACKGROUND: Ingestion of low-glycemic index (GI) isomaltulose (ISO) not only suppresses subsequent carbohydrate (CHO) oxidation but also inversely retains more CHO after prolonged endurance exercise. Therefore, ISO intake may affect anaerobic power output after prolonged endurance exercise. This stu...
Autores principales: | Onuma, Naoko, Shindo, Daisuke, Matsuo, Eriko, Sakazaki, Miki, Nagai, Yukie, Yamanaka, Kentaro |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10364385/ https://www.ncbi.nlm.nih.gov/pubmed/37488656 http://dx.doi.org/10.1186/s13102-023-00702-7 |
Ejemplares similares
-
Effects of Different Types of Carbohydrates on Arterial Stiffness: A Comparison of Isomaltulose and Sucrose
por: Kobayashi, Ryota, et al.
Publicado: (2021) -
The effects of isomaltulose ingestion on gastric parameters and cycling performance in young men
por: Miyashita, Masashi, et al.
Publicado: (2019) -
The Effect of Prior Upper Body Exercise on Subsequent Wingate Performance
por: Grant, Marie Clare, et al.
Publicado: (2014) -
Prediction of the Wingate anaerobic mechanical power outputs from a maximal incremental cardiopulmonary exercise stress test using machine-learning approach
por: Leopold, Efrat, et al.
Publicado: (2019) -
Mean power output for muscular endurance exercises and maximal oxygen uptake in military young adults
por: Lin, Gen-Min, et al.
Publicado: (2023)