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Diet, Gut Microbiome, and Their End Metabolites Associate With Acute Pancreatitis Risk

Diet and decreased gut microbiome diversity has been associated with acute pancreatitis (AP) risk. However, differences in dietary intake, gut microbiome, and their impact on microbial end metabolites have not been studied in AP. We aimed to determine differences in (i) dietary intake (ii) gut micro...

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Detalles Bibliográficos
Autores principales:	Yazici, Cemal, Thaker, Sarang, Castellanos, Karla K., Al Rashdan, Haya, Huang, Yongchao, Sarraf, Paya, Boulay, Brian, Grippo, Paul, Gaskins, H. Rex, Danielson, Kirstie K., Papachristou, Georgios I., Tussing-Humphreys, Lisa, Dai, Yang, Mutlu, Ece R., Layden, Brian T.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Wolters Kluwer 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10371326/ https://www.ncbi.nlm.nih.gov/pubmed/37162146 http://dx.doi.org/10.14309/ctg.0000000000000597

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