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Erratum: Evaluation of medical nutrition therapy using the food-based index of dietary inflammatory potential (FBDI) in diabetes mellitus patients
Autores principales: | Na, Woori, Yu, Tae Yang, Sohn, Cheongmin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10375323/ https://www.ncbi.nlm.nih.gov/pubmed/37521243 http://dx.doi.org/10.4162/nrp.2023.17.4.826 |
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