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PRRSV-1 Stabilization Programs in French Farrow-to-Finish Farms: A Way to Reduce Antibiotic Usage

SIMPLE SUMMARY: This study reports an investigation into 19 French farrow-to-finish farms that successfully implemented the porcine reproductive and respiratory syndrome virus type 1 (PRRSV-1) stabilization protocol between 2007 and 2019. One year before (P1) and one year after (P2) the introduction...

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Autores principales: Teixeira Costa, Charlotte, Berton, Pauline, Boulbria, Gwenaël, Normand, Valérie, Brissonnier, Mathieu, Lebret, Arnaud
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10376732/
https://www.ncbi.nlm.nih.gov/pubmed/37508048
http://dx.doi.org/10.3390/ani13142270
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author Teixeira Costa, Charlotte
Berton, Pauline
Boulbria, Gwenaël
Normand, Valérie
Brissonnier, Mathieu
Lebret, Arnaud
author_facet Teixeira Costa, Charlotte
Berton, Pauline
Boulbria, Gwenaël
Normand, Valérie
Brissonnier, Mathieu
Lebret, Arnaud
author_sort Teixeira Costa, Charlotte
collection PubMed
description SIMPLE SUMMARY: This study reports an investigation into 19 French farrow-to-finish farms that successfully implemented the porcine reproductive and respiratory syndrome virus type 1 (PRRSV-1) stabilization protocol between 2007 and 2019. One year before (P1) and one year after (P2) the introduction of this protocol, the antibiotic consumptions (expressed in mg/PCU and ALEA) were compared for each farm. The difference between P1 and P2 was also calculated in percentages. The transition from P1 to P2 revealed that the higher the consumption levels were in P1, the greater the antibiotic reduction in P2. These results emphasize how stability against PRRSV-1 seems to reduce antibiotic usage, particularly in farms with a high level of consumption. ABSTRACT: Infection with the porcine reproductive and respiratory syndrome virus type 1 (PRRSV-1) has serious economic consequences for the pig industry. Swine practitioners and other agricultural advisors often describe an increase in antibiotic use when PRRSV-1 is circulating. Our objective was to assess the impact of PRRSV-1 stabilization programs on reducing antibiotic use in 19 French farrow-to-finish farms that successfully implemented such a protocol between 2007 and 2019. For each farm, we compared the global antibiotic consumption, including all physiological stages (expressed in mg/PCU and ALEA) one year before (P1) and one year after (P2) the implementation of the protocol, and the change between P1 and P2 was calculated in percentages. The data were also analyzed by level of consumption. We showed that antibiotic use decreased significantly between P1 and P2 if expressed in mg/PCU and showed a decreased tendency in terms of exposure (ALEA) after PRRSV-1 stabilization. Concerning the change from P1 to P2, depending on the level of consumption in P1, our results showed that the higher the consumption levels were in P1, the greater the antibiotic reduction in P2. This study highlights the ability of a stabilization protocol against PRRSV-1 to reduce antibiotic use, especially on farms that have high consumption rates. These hopeful results show that further investigations about the relationship between PRRSV-1 and antibiotic usage could be beneficial.
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spelling pubmed-103767322023-07-29 PRRSV-1 Stabilization Programs in French Farrow-to-Finish Farms: A Way to Reduce Antibiotic Usage Teixeira Costa, Charlotte Berton, Pauline Boulbria, Gwenaël Normand, Valérie Brissonnier, Mathieu Lebret, Arnaud Animals (Basel) Article SIMPLE SUMMARY: This study reports an investigation into 19 French farrow-to-finish farms that successfully implemented the porcine reproductive and respiratory syndrome virus type 1 (PRRSV-1) stabilization protocol between 2007 and 2019. One year before (P1) and one year after (P2) the introduction of this protocol, the antibiotic consumptions (expressed in mg/PCU and ALEA) were compared for each farm. The difference between P1 and P2 was also calculated in percentages. The transition from P1 to P2 revealed that the higher the consumption levels were in P1, the greater the antibiotic reduction in P2. These results emphasize how stability against PRRSV-1 seems to reduce antibiotic usage, particularly in farms with a high level of consumption. ABSTRACT: Infection with the porcine reproductive and respiratory syndrome virus type 1 (PRRSV-1) has serious economic consequences for the pig industry. Swine practitioners and other agricultural advisors often describe an increase in antibiotic use when PRRSV-1 is circulating. Our objective was to assess the impact of PRRSV-1 stabilization programs on reducing antibiotic use in 19 French farrow-to-finish farms that successfully implemented such a protocol between 2007 and 2019. For each farm, we compared the global antibiotic consumption, including all physiological stages (expressed in mg/PCU and ALEA) one year before (P1) and one year after (P2) the implementation of the protocol, and the change between P1 and P2 was calculated in percentages. The data were also analyzed by level of consumption. We showed that antibiotic use decreased significantly between P1 and P2 if expressed in mg/PCU and showed a decreased tendency in terms of exposure (ALEA) after PRRSV-1 stabilization. Concerning the change from P1 to P2, depending on the level of consumption in P1, our results showed that the higher the consumption levels were in P1, the greater the antibiotic reduction in P2. This study highlights the ability of a stabilization protocol against PRRSV-1 to reduce antibiotic use, especially on farms that have high consumption rates. These hopeful results show that further investigations about the relationship between PRRSV-1 and antibiotic usage could be beneficial. MDPI 2023-07-11 /pmc/articles/PMC10376732/ /pubmed/37508048 http://dx.doi.org/10.3390/ani13142270 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Teixeira Costa, Charlotte
Berton, Pauline
Boulbria, Gwenaël
Normand, Valérie
Brissonnier, Mathieu
Lebret, Arnaud
PRRSV-1 Stabilization Programs in French Farrow-to-Finish Farms: A Way to Reduce Antibiotic Usage
title PRRSV-1 Stabilization Programs in French Farrow-to-Finish Farms: A Way to Reduce Antibiotic Usage
title_full PRRSV-1 Stabilization Programs in French Farrow-to-Finish Farms: A Way to Reduce Antibiotic Usage
title_fullStr PRRSV-1 Stabilization Programs in French Farrow-to-Finish Farms: A Way to Reduce Antibiotic Usage
title_full_unstemmed PRRSV-1 Stabilization Programs in French Farrow-to-Finish Farms: A Way to Reduce Antibiotic Usage
title_short PRRSV-1 Stabilization Programs in French Farrow-to-Finish Farms: A Way to Reduce Antibiotic Usage
title_sort prrsv-1 stabilization programs in french farrow-to-finish farms: a way to reduce antibiotic usage
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10376732/
https://www.ncbi.nlm.nih.gov/pubmed/37508048
http://dx.doi.org/10.3390/ani13142270
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