Food Safety Knowledge among Professional Food Handlers in Slovenia: The Results of a Nation-Wide Survey

The authors present and discuss the results of a nation-wide survey on food safety knowledge among professional food handlers in Slovenia. The data were collected via a telephone survey using a well-established questionnaire adapted to the Slovenian context. Altogether, 601 respondents from hotels,...

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Detalles Bibliográficos
Autores principales: Jevšnik, Mojca, Kirbiš, Andrej, Vadnjal, Stanka, Jamnikar-Ciglenečki, Urška, Ovca, Andrej, Kavčič, Matic
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10379724/
https://www.ncbi.nlm.nih.gov/pubmed/37509827
http://dx.doi.org/10.3390/foods12142735

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10379724/
https://www.ncbi.nlm.nih.gov/pubmed/37509827
http://dx.doi.org/10.3390/foods12142735

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