High Nutritional Quality of Human-Induced Pluripotent Stem Cell-Generated Proteins through an Advanced Scalable Peptide Hydrogel 3D Suspension System

Cell-cultured protein technology has become increasingly attractive due to its sustainability and climate benefits. The aim of this study is to determine the nutritional quality of the human-induced pluripotent stem cell (hiPSC)-cultured proteins in an advanced 3D peptide hydrogel system for the hig...

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Detalles Bibliográficos
Autores principales: Xu, Shan, Qi, Guangyan, Durrett, Timothy P., Li, Yonghui, Liu, Xuming, Bai, Jianfa, Chen, Ming-Shun, Sun, Xiuzhi (Susan), Wang, Weiqun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10380007/
https://www.ncbi.nlm.nih.gov/pubmed/37509805
http://dx.doi.org/10.3390/foods12142713

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10380007/
https://www.ncbi.nlm.nih.gov/pubmed/37509805
http://dx.doi.org/10.3390/foods12142713

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