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A 43 Bp-Deletion in the F3′H Gene Reducing Anthocyanins Is Responsible for Keeping Buds Green at Low Temperatures in Broccoli

Most broccoli cultivars or accessions exhibit green buds under appropriate growth conditions, which turn purple at cold temperatures. However, certain cultivars consistently maintain green buds both during normal growth and at cold temperatures. In this study, we used BSA-seq (bulked segregation ana...

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Autores principales: Yu, Huifang, Wang, Jiansheng, Shen, Yusen, Sheng, Xiaoguang, Shaw, Ranjan Kumar, Branca, Ferdinando, Gu, Honghui
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10380335/
https://www.ncbi.nlm.nih.gov/pubmed/37511150
http://dx.doi.org/10.3390/ijms241411391
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author Yu, Huifang
Wang, Jiansheng
Shen, Yusen
Sheng, Xiaoguang
Shaw, Ranjan Kumar
Branca, Ferdinando
Gu, Honghui
author_facet Yu, Huifang
Wang, Jiansheng
Shen, Yusen
Sheng, Xiaoguang
Shaw, Ranjan Kumar
Branca, Ferdinando
Gu, Honghui
author_sort Yu, Huifang
collection PubMed
description Most broccoli cultivars or accessions exhibit green buds under appropriate growth conditions, which turn purple at cold temperatures. However, certain cultivars consistently maintain green buds both during normal growth and at cold temperatures. In this study, we used BSA-seq (bulked segregation analysis-sequencing), along with fine mapping and transcriptome analysis to identify a candidate gene (flavonoid 3′-hydroxylase, F3′H) responsible for reducing anthocyanin accumulation in the mutant GS and HX-16 broccoli (Brassica oleracea L. var. italica), which could retain green buds even at low temperatures. A 43-bp deletion was detected in the coding sequence (CDS) of the F3′H gene in HX-16 and the mutant GS, which significantly decreased F3′H expression and the accumulation of cyanidin and delphinidin in the mutant GS. Furthermore, the expression of F3′H was upregulated at low temperatures in the wild line PS. Our results demonstrated the efficacy of utilizing the 43-bp InDel (Insertion–Deletion) in predicting whether buds in B. oleracea L. will turn purple or remain green at cold temperatures across forty-two germplasm materials. This study provides critical genetic and molecular insights for the molecular breeding of B. oleracea and sheds light on the molecular mechanisms underlying the effect of low temperatures on bud color in broccoli.
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spelling pubmed-103803352023-07-29 A 43 Bp-Deletion in the F3′H Gene Reducing Anthocyanins Is Responsible for Keeping Buds Green at Low Temperatures in Broccoli Yu, Huifang Wang, Jiansheng Shen, Yusen Sheng, Xiaoguang Shaw, Ranjan Kumar Branca, Ferdinando Gu, Honghui Int J Mol Sci Article Most broccoli cultivars or accessions exhibit green buds under appropriate growth conditions, which turn purple at cold temperatures. However, certain cultivars consistently maintain green buds both during normal growth and at cold temperatures. In this study, we used BSA-seq (bulked segregation analysis-sequencing), along with fine mapping and transcriptome analysis to identify a candidate gene (flavonoid 3′-hydroxylase, F3′H) responsible for reducing anthocyanin accumulation in the mutant GS and HX-16 broccoli (Brassica oleracea L. var. italica), which could retain green buds even at low temperatures. A 43-bp deletion was detected in the coding sequence (CDS) of the F3′H gene in HX-16 and the mutant GS, which significantly decreased F3′H expression and the accumulation of cyanidin and delphinidin in the mutant GS. Furthermore, the expression of F3′H was upregulated at low temperatures in the wild line PS. Our results demonstrated the efficacy of utilizing the 43-bp InDel (Insertion–Deletion) in predicting whether buds in B. oleracea L. will turn purple or remain green at cold temperatures across forty-two germplasm materials. This study provides critical genetic and molecular insights for the molecular breeding of B. oleracea and sheds light on the molecular mechanisms underlying the effect of low temperatures on bud color in broccoli. MDPI 2023-07-13 /pmc/articles/PMC10380335/ /pubmed/37511150 http://dx.doi.org/10.3390/ijms241411391 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Yu, Huifang
Wang, Jiansheng
Shen, Yusen
Sheng, Xiaoguang
Shaw, Ranjan Kumar
Branca, Ferdinando
Gu, Honghui
A 43 Bp-Deletion in the F3′H Gene Reducing Anthocyanins Is Responsible for Keeping Buds Green at Low Temperatures in Broccoli
title A 43 Bp-Deletion in the F3′H Gene Reducing Anthocyanins Is Responsible for Keeping Buds Green at Low Temperatures in Broccoli
title_full A 43 Bp-Deletion in the F3′H Gene Reducing Anthocyanins Is Responsible for Keeping Buds Green at Low Temperatures in Broccoli
title_fullStr A 43 Bp-Deletion in the F3′H Gene Reducing Anthocyanins Is Responsible for Keeping Buds Green at Low Temperatures in Broccoli
title_full_unstemmed A 43 Bp-Deletion in the F3′H Gene Reducing Anthocyanins Is Responsible for Keeping Buds Green at Low Temperatures in Broccoli
title_short A 43 Bp-Deletion in the F3′H Gene Reducing Anthocyanins Is Responsible for Keeping Buds Green at Low Temperatures in Broccoli
title_sort 43 bp-deletion in the f3′h gene reducing anthocyanins is responsible for keeping buds green at low temperatures in broccoli
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10380335/
https://www.ncbi.nlm.nih.gov/pubmed/37511150
http://dx.doi.org/10.3390/ijms241411391
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