Cargando…

Using Natural Zeolite as a Feed Additive in Broilers’ Diets for Enhancing Growth Performance, Carcass Characteristics, and Meat Quality Traits

Background: Using natural zeolites as a food additive in poultry diets offers an intriguing perspective. The objective of this study was to investigate the effects of zeolite addition and particle size on broiler performance, carcass characteristics, meat quality, moisture of excreta and litter, and...

Descripción completa

Detalles Bibliográficos
Autores principales:	Abdelrahman, Mutassim M., Al-Baadani, Hani H., Qaid, Mohammed M., Al-Garadi, Maged A., Suliman, Gamaleldin M., Alobre, Mohsen M., Al-Mufarrej, Saud I.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2023
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10382045/ https://www.ncbi.nlm.nih.gov/pubmed/37511923 http://dx.doi.org/10.3390/life13071548

Ejemplares similares

Dietary Cinnamon Bark Affects Growth Performance, Carcass Characteristics, and Breast Meat Quality in Broiler Infected with Eimeria tenella Oocysts
por: Qaid, Mohammed M., et al.
Publicado: (2022)

Effect of Rumex nervosus Leaf Powder on the Breast Meat Quality, Carcass Traits, and Performance Indices of Eimeria tenella Oocyst-Infected Broiler Chickens
por: Qaid, Mohammed M., et al.
Publicado: (2021)

Effect of water supplementation of Magic oil at different growing periods on growth performance, carcass traits, blood biochemistry, and ileal histomorphology of broiler chickens
por: Hussein, Elsayed O.S., et al.
Publicado: (2023)

Effects of Rumex nervosus leaf powder supplementation on carcasses compositions, small intestine dimensions, breasts color quality, economic feasibility in broiler chickens
por: Qaid, Mohammed M., et al.
Publicado: (2023)

Betaine and nano-emulsified vegetable oil supplementation for improving carcass and meat quality characteristics of broiler chickens under heat stress conditions
por: Suliman, Gamaleldin M., et al.
Publicado: (2023)

Anticoccidial effectivity of a traditional medicinal plant, Cinnamomum verum, in broiler chickens infected with Eimeria tenella
por: Qaid, Mohammed M., et al.
Publicado: (2020)

Evaluation of Carcass Attributes and Physical, Chemical, and Qualitative Characteristics of Breast Meat of Broiler Chickens Fed on Pulicaria jaubertii Powder
por: Al-Baadani, Hani H., et al.
Publicado: (2023)

Effects of Gum Arabic (Acacia senegal) Powder on Characteristics of Carcass and Breast Meat Quality Parameters in Male Broiler Chickens
por: Al-Baadani, Hani H., et al.
Publicado: (2023)

Rumex nervosus leaves meal improves body weight gain, duodenal morphology, serum thyroid hormones, and cecal microflora of broiler chickens during the starter period
por: Azzam, Mahmoud M., et al.
Publicado: (2020)

Anti-Coccidial Effect of Rumex Nervosus Leaf Powder on Broiler Chickens Infected with Eimeria Tenella Oocyst
por: Qaid, Mohammed M., et al.
Publicado: (2021)

The effects of clove seed (Syzygium aromaticum) dietary administration on carcass characteristics, meat quality, and sensory attributes of broiler chickens
por: Suliman, Gamaleldin M., et al.
Publicado: (2020)

Growth Performance, Serum Biochemical Indices, Duodenal Histomorphology, and Cecal Microbiota of Broiler Chickens Fed on Diets Supplemented with Cinnamon Bark Powder at Prestarter and Starter Phases
por: Qaid, Mohammed M., et al.
Publicado: (2021)

The Effect of Gum Arabic Supplementation on Growth Performance, Blood Indicators, Immune Response, Cecal Microbiota, and the Duodenal Morphology of Broiler Chickens
por: Al-Baadani, Hani H., et al.
Publicado: (2022)

Effects of adding nano-emulsified plant oil and probiotics to drinking water during different periods besides sex on processing characteristics, physicochemical properties, and meat quality traits of broiler chickens
por: Suliman, Gamaleldin M., et al.
Publicado: (2023)

Growth Performance, Histological Changes and Functional Tests of Broiler Chickens Fed Diets Supplemented with Tribulus Terrestris Powder
por: Al-Garadi, Maged A., et al.
Publicado: (2022)

Effects of Feeding Different Levels of Sprouted Barley on Fermentation Characteristics, Bacterial Quantification, and Rumen Morphology of Growing Lambs
por: Alharthi, Abdulrahman S., et al.
Publicado: (2022)

In vitro phytochemical analysis and antibacterial and antifungal efficacy assessment of ethanolic and aqueous extracts of Rumex nervosus leaves against selected bacteria and fungi
por: Al-Garadi, Maged A., et al.
Publicado: (2022)

Investigating the Effect of Pulicaria jaubertii as a Natural Feed Additive on the Growth Performance, Blood Biochemistry, Immunological Response, and Cecal Microbiota of Broiler Chickens
por: Alharthi, Abdulrahman S., et al.
Publicado: (2023)

Growth Rates, Carcass Traits, Meat Yield, and Fatty Acid Composition in Growing Lambs under Different Feeding Regimes
por: Alshamiry, Faisal A., et al.
Publicado: (2023)

Effects of increasing levels of lasalocid supplementation on growth performance, serum biochemistry, ruminal fermentation profile, in vitro nutrient digestibility, and gas production of growing goats
por: Basmaeil, Saeid M., et al.
Publicado: (2023)

Evaluation of the Nutritive Value and Digestibility of Sprouted Barley as Feed for Growing Lambs: In Vivo and In Vitro Studies
por: Al-Baadani, Hani H., et al.
Publicado: (2022)

Evaluation of the Interaction between Gum Arabic Addition and Stocking Density on Growth Performance, Carcass Characteristics, and General Health Parameters of Broiler Chickens
por: Al-Baadani, Hani H., et al.
Publicado: (2023)

Heavy Metals Levels in Soil, Water and Feed and Relation to Slaughtered Camels’ Tissues (Camelus dromedarius) from Five Districts in Saudi Arabia during Spring
por: Abdelrahman, Mutassim M., et al.
Publicado: (2023)

Effect of housing system and housing density on performance, viability, and gastrointestinal tract growth of broiler chicks during the first 2 wk of age
por: Qaid, Mohammed M., et al.
Publicado: (2023)

Effects of Roughage Quality and Particle Size on Rumen Parameters and Fatty Acid Profiles of Longissimus Dorsi Fat of Lambs Fed Complete Feed
por: Matar, Abdulkareem M., et al.
Publicado: (2020)

Effect of Palm Kernel Meal and Malic Acid on Rumen Characteristics of Growing Naemi Lambs Fed Total Mixed Ration
por: Abdelrahman, Mutassim M., et al.
Publicado: (2019)

Effects of phytobiotic feed additives on growth traits, blood biochemistry, and meat characteristics of broiler chickens exposed to Salmonella typhimurium
por: Aljumaah, Mashael R., et al.
Publicado: (2020)

Protein and Amino Acid Metabolism in Poultry during and after Heat Stress: A Review
por: Qaid, Mohammed M., et al.
Publicado: (2021)

Effects of stock, sex, and muscle type on carcass characteristics and meat quality attributes of parent broiler breeders and broiler chickens
por: Hussein, E.O.S., et al.
Publicado: (2019)

Effect of a low-energy and enzyme-supplemented diet on broiler chicken growth, carcass traits and meat quality
por: Hussein, Elsayed O. S., et al.
Publicado: (2019)

Effects of Nano Emulsified Vegetable Oil and Betaine on Growth Traits and Meat Characteristics of Broiler Chickens Reared under Cyclic Heat Stress
por: Abudabos, Alaeldein M., et al.
Publicado: (2021)

Effects of the Inclusion of Different Levels of Dietary Sunflower Hulls on the Colostrum Compositions of Ewes
por: Alobre, Mohsen M., et al.
Publicado: (2021)

Effects of Betaine Supplementation on Live Performance, Selected Blood Parameters, and Expression of Water Channel and Stress-Related mRNA Transcripts of Delayed Placement Broiler Chicks
por: Al-Sagan, Ahmed Abdulaziz, et al.
Publicado: (2021)

Ameliorative Effects of Antibiotic-, Probiotic- and Phytobiotic-Supplemented Diets on the Performance, Intestinal Health, Carcass Traits, and Meat Quality of Clostridium perfringens-Infected Broilers
por: Hussein, Elsayed O.S., et al.
Publicado: (2020)

Evaluating Rice Bran Oil as a Dietary Energy Source on Production Performance, Nutritional Properties and Fatty Acid Deposition of Breast Meat in Broiler Chickens
por: Al-Abdullatif, Abdulaziz, et al.
Publicado: (2023)

Effects of Sunflower Hulls on Productive Performance, Digestibility Indices and Rumen Morphology of Growing Awassi Lambs Fed with Total Mixed Rations
por: Alharthi, Abdualrahman Salem, et al.
Publicado: (2021)

Does slaughter age affect amino acids and fatty acids profiles and health and nutritional values of male and female ROSS 308 broiler chicken breast muscle?
por: Suliman, Gamaleldin M., et al.
Publicado: (2023)

Effect of zeolite (clinoptilolite) as feed additive in Tunisian broilers on the total flora, meat texture and the production of omega 3 polyunsaturated fatty acid
por: Mallek, Zouhir, et al.
Publicado: (2012)

Regional and Seasonal Variability of Mineral Patterns in Some Organs of Slaughtered One-Humped Camels [Camelus dromedarius] from Saudi Arabia
por: Abdelrahman, Mutassim M., et al.
Publicado: (2022)

Effects of vitamin A on carcass and meat quality of broilers
por: Savaris, Vaneila Daniele Lenhardt, et al.
Publicado: (2021)

Cannot write session to /tmp/vufind_sessions/sess_2s7odi48jhggu7q7n7drf9ep2o