Cargando…
Bitter Is Better: Wild Greens Used in the Blue Zone of Ikaria, Greece
The current study reports an ethnobotanical field investigation of traditionally gathered and consumed wild greens (Chorta) in one of the five so-called Blue Zones in the world: Ikaria Isle, Greece. Through 31 semi-structured interviews, a total of 56 wild green plants were documented along with the...
Autores principales: | Pieroni, Andrea, Morini, Gabriella, Piochi, Maria, Sulaiman, Naji, Kalle, Raivo, Haq, Shiekh Marifatul, Devecchi, Andrea, Franceschini, Cinzia, Zocchi, Dauro M., Migliavada, Riccardo, Prakofjewa, Julia, Sartori, Matteo, Krigas, Nikos, Ahmad, Mushtaq, Torri, Luisa, Sõukand, Renata |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10385191/ https://www.ncbi.nlm.nih.gov/pubmed/37513661 http://dx.doi.org/10.3390/nu15143242 |
Ejemplares similares
-
Why the ongoing occupation of Ukraine matters to ethnobiology
por: Stryamets, Nataliya, et al.
Publicado: (2022) -
Promotion of Wild Food Plant Use Diversity in the Soviet Union, 1922–1991
por: Bexultanova, Gayana, et al.
Publicado: (2022) -
Boundaries Are Blurred: Wild Food Plant Knowledge Circulation across the Polish-Lithuanian-Belarusian Borderland
por: Prakofjewa, Julia, et al.
Publicado: (2023) -
Diverse in Local, Overlapping in Official Medical Botany: Critical Analysis of Medicinal Plant Records from the Historic Regions of Livonia and Courland in Northeast Europe, 1829–1895
por: Prakofjewa, Julia, et al.
Publicado: (2022) -
Devil Is in the Details: Use of Wild Food Plants in Historical Võromaa and Setomaa, Present-Day Estonia
por: Kalle, Raivo, et al.
Publicado: (2020)