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Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity

Plant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for prob...

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Autores principales: Cunha, Joice Raísa Barbosa, Wischral, Daiana, Peláez, Rubén Darío Romero, De Oliveira Magalhães, Pérola, Guimarães, Marina Borges, de Jesus, Maria Aparecida, Sales-Campos, Ceci, Mendes, Thais Demarchi, Dias, Eustáquio Souza, Mendonça, Simone, de Siqueira, Félix Gonçalves
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2023
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386005/
https://www.ncbi.nlm.nih.gov/pubmed/37512561
http://dx.doi.org/10.3390/metabo13070854
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author Cunha, Joice Raísa Barbosa
Wischral, Daiana
Peláez, Rubén Darío Romero
De Oliveira Magalhães, Pérola
Guimarães, Marina Borges
de Jesus, Maria Aparecida
Sales-Campos, Ceci
Mendes, Thais Demarchi
Dias, Eustáquio Souza
Mendonça, Simone
de Siqueira, Félix Gonçalves
author_facet Cunha, Joice Raísa Barbosa
Wischral, Daiana
Peláez, Rubén Darío Romero
De Oliveira Magalhães, Pérola
Guimarães, Marina Borges
de Jesus, Maria Aparecida
Sales-Campos, Ceci
Mendes, Thais Demarchi
Dias, Eustáquio Souza
Mendonça, Simone
de Siqueira, Félix Gonçalves
author_sort Cunha, Joice Raísa Barbosa
collection PubMed
description Plant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for probiotic bacteria cultivation. Coriolopsis sp., Tyromyces sp., Panus lecomtei, and Pleurotus pulmonarius were cultivated in solid and submerged media. The aqueous extract of unfermented JSC was more efficient than glucose for the growth of all probiotic bacteria. Extracts from four macrofungi fermented in CSC favored Lactobacillus acidophilus growth. In solid fermentation, macrofungi extracts cultivated in JSC favored Bifidobacterium lactis growth. All fungi extracts showed more significant growth than carbohydrates among the four probiotic bacteria evaluated. Regarding antimicrobial activities, no fungal extract or bacterial supernatant showed a more significant inhibition halo for enteropathogenic bacteria than ampicillin (control). Extracts from P. lecomtei and Coriolopsis sp. in CSC showed inhibition halos for Salmonella enterica. Supernatants from L. acidophilus, B. lactis, and Lactobacillus rhamnosus resulted in more significant inhibition of Staphylococcus aureus than the control, which indicates possible antimicrobial activity. Unfermented JSC supernatant showed better results for bacterial growth, while supernatants and aqueous extracts from CSC fermentation can be used for probiotic bacteria culture.
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spelling pubmed-103860052023-07-30 Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity Cunha, Joice Raísa Barbosa Wischral, Daiana Peláez, Rubén Darío Romero De Oliveira Magalhães, Pérola Guimarães, Marina Borges de Jesus, Maria Aparecida Sales-Campos, Ceci Mendes, Thais Demarchi Dias, Eustáquio Souza Mendonça, Simone de Siqueira, Félix Gonçalves Metabolites Article Plant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for probiotic bacteria cultivation. Coriolopsis sp., Tyromyces sp., Panus lecomtei, and Pleurotus pulmonarius were cultivated in solid and submerged media. The aqueous extract of unfermented JSC was more efficient than glucose for the growth of all probiotic bacteria. Extracts from four macrofungi fermented in CSC favored Lactobacillus acidophilus growth. In solid fermentation, macrofungi extracts cultivated in JSC favored Bifidobacterium lactis growth. All fungi extracts showed more significant growth than carbohydrates among the four probiotic bacteria evaluated. Regarding antimicrobial activities, no fungal extract or bacterial supernatant showed a more significant inhibition halo for enteropathogenic bacteria than ampicillin (control). Extracts from P. lecomtei and Coriolopsis sp. in CSC showed inhibition halos for Salmonella enterica. Supernatants from L. acidophilus, B. lactis, and Lactobacillus rhamnosus resulted in more significant inhibition of Staphylococcus aureus than the control, which indicates possible antimicrobial activity. Unfermented JSC supernatant showed better results for bacterial growth, while supernatants and aqueous extracts from CSC fermentation can be used for probiotic bacteria culture. MDPI 2023-07-18 /pmc/articles/PMC10386005/ /pubmed/37512561 http://dx.doi.org/10.3390/metabo13070854 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Cunha, Joice Raísa Barbosa
Wischral, Daiana
Peláez, Rubén Darío Romero
De Oliveira Magalhães, Pérola
Guimarães, Marina Borges
de Jesus, Maria Aparecida
Sales-Campos, Ceci
Mendes, Thais Demarchi
Dias, Eustáquio Souza
Mendonça, Simone
de Siqueira, Félix Gonçalves
Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity
title Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity
title_full Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity
title_fullStr Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity
title_full_unstemmed Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity
title_short Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity
title_sort aqueous extracts of fermented macrofungi cultivated in oilseed cakes as a carbon source for probiotic bacteria and potential antibacterial activity
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386005/
https://www.ncbi.nlm.nih.gov/pubmed/37512561
http://dx.doi.org/10.3390/metabo13070854
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