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Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity
Plant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for prob...
Autores principales: | , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2023
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386005/ https://www.ncbi.nlm.nih.gov/pubmed/37512561 http://dx.doi.org/10.3390/metabo13070854 |
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author | Cunha, Joice Raísa Barbosa Wischral, Daiana Peláez, Rubén Darío Romero De Oliveira Magalhães, Pérola Guimarães, Marina Borges de Jesus, Maria Aparecida Sales-Campos, Ceci Mendes, Thais Demarchi Dias, Eustáquio Souza Mendonça, Simone de Siqueira, Félix Gonçalves |
author_facet | Cunha, Joice Raísa Barbosa Wischral, Daiana Peláez, Rubén Darío Romero De Oliveira Magalhães, Pérola Guimarães, Marina Borges de Jesus, Maria Aparecida Sales-Campos, Ceci Mendes, Thais Demarchi Dias, Eustáquio Souza Mendonça, Simone de Siqueira, Félix Gonçalves |
author_sort | Cunha, Joice Raísa Barbosa |
collection | PubMed |
description | Plant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for probiotic bacteria cultivation. Coriolopsis sp., Tyromyces sp., Panus lecomtei, and Pleurotus pulmonarius were cultivated in solid and submerged media. The aqueous extract of unfermented JSC was more efficient than glucose for the growth of all probiotic bacteria. Extracts from four macrofungi fermented in CSC favored Lactobacillus acidophilus growth. In solid fermentation, macrofungi extracts cultivated in JSC favored Bifidobacterium lactis growth. All fungi extracts showed more significant growth than carbohydrates among the four probiotic bacteria evaluated. Regarding antimicrobial activities, no fungal extract or bacterial supernatant showed a more significant inhibition halo for enteropathogenic bacteria than ampicillin (control). Extracts from P. lecomtei and Coriolopsis sp. in CSC showed inhibition halos for Salmonella enterica. Supernatants from L. acidophilus, B. lactis, and Lactobacillus rhamnosus resulted in more significant inhibition of Staphylococcus aureus than the control, which indicates possible antimicrobial activity. Unfermented JSC supernatant showed better results for bacterial growth, while supernatants and aqueous extracts from CSC fermentation can be used for probiotic bacteria culture. |
format | Online Article Text |
id | pubmed-10386005 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2023 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-103860052023-07-30 Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity Cunha, Joice Raísa Barbosa Wischral, Daiana Peláez, Rubén Darío Romero De Oliveira Magalhães, Pérola Guimarães, Marina Borges de Jesus, Maria Aparecida Sales-Campos, Ceci Mendes, Thais Demarchi Dias, Eustáquio Souza Mendonça, Simone de Siqueira, Félix Gonçalves Metabolites Article Plant biomass colonized by macrofungi can contain molecules with bioactive properties with applications to human/animal health. This work aimed to verify antibacterial activities from aqueous extracts from oil seed cakes of Jatropha curcas (JSC) and cottonseed (CSC), fermented by macrofungi for probiotic bacteria cultivation. Coriolopsis sp., Tyromyces sp., Panus lecomtei, and Pleurotus pulmonarius were cultivated in solid and submerged media. The aqueous extract of unfermented JSC was more efficient than glucose for the growth of all probiotic bacteria. Extracts from four macrofungi fermented in CSC favored Lactobacillus acidophilus growth. In solid fermentation, macrofungi extracts cultivated in JSC favored Bifidobacterium lactis growth. All fungi extracts showed more significant growth than carbohydrates among the four probiotic bacteria evaluated. Regarding antimicrobial activities, no fungal extract or bacterial supernatant showed a more significant inhibition halo for enteropathogenic bacteria than ampicillin (control). Extracts from P. lecomtei and Coriolopsis sp. in CSC showed inhibition halos for Salmonella enterica. Supernatants from L. acidophilus, B. lactis, and Lactobacillus rhamnosus resulted in more significant inhibition of Staphylococcus aureus than the control, which indicates possible antimicrobial activity. Unfermented JSC supernatant showed better results for bacterial growth, while supernatants and aqueous extracts from CSC fermentation can be used for probiotic bacteria culture. MDPI 2023-07-18 /pmc/articles/PMC10386005/ /pubmed/37512561 http://dx.doi.org/10.3390/metabo13070854 Text en © 2023 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Cunha, Joice Raísa Barbosa Wischral, Daiana Peláez, Rubén Darío Romero De Oliveira Magalhães, Pérola Guimarães, Marina Borges de Jesus, Maria Aparecida Sales-Campos, Ceci Mendes, Thais Demarchi Dias, Eustáquio Souza Mendonça, Simone de Siqueira, Félix Gonçalves Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity |
title | Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity |
title_full | Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity |
title_fullStr | Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity |
title_full_unstemmed | Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity |
title_short | Aqueous Extracts of Fermented Macrofungi Cultivated in Oilseed Cakes as a Carbon Source for Probiotic Bacteria and Potential Antibacterial Activity |
title_sort | aqueous extracts of fermented macrofungi cultivated in oilseed cakes as a carbon source for probiotic bacteria and potential antibacterial activity |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10386005/ https://www.ncbi.nlm.nih.gov/pubmed/37512561 http://dx.doi.org/10.3390/metabo13070854 |
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